Largs Academy - Health & Food Technology

09/10/2026

S1 loved making their Oaty biscuits this week, recipe will be on Teams for those that want to make them at home 🍪

08/10/2026

More brilliant S2 active revision fun 😊

06/10/2026

Some of S2 chose their own method of revision for this weeks end of unit test on Scottish dietary goals 💡📚📝🎓

01/10/2026

S1’s loved making their cheesy beanos last week! 😀 🫘 🍞

23/09/2026

It's that time again! Organising our next trip back to the beautiful Lake Garda 🌞🍕

16/09/2026

Some of our S5's have signed up for the Budget Cookery Elective. We hope to teach them simple and quick meals to help them when they leave home. This week was homemade pizza

16/09/2026

Sausage empanada 🥟 for S3 this week including some gluten free ones for this young man 🧑‍🍳

19/08/2026

We are so proud to see the amazing success of Luca's in Millport!

Luke was one of our Nat 5 pupils a few years ago and whilst we would never try to take any credit for his incredible achievements, there are some pupils who you just know have the talent to go on to do amazing things. It’s lovely to think that the Largs Academy HFT department played a small part at the very beginning of Luke’s journey.

Huge congratulations to Luke and the whole team at Luca’s - what an achievement! We can’t wait to see what comes next.

’sMillport

We won Millport! 🏆

Luca's Bar and Restaurant are Outstanding Restaurant of the year!!

Thank you to our amazing team ♥️

Thank you The Food Awards Scotland 🥂

25/06/2026

Our S2 pupils have been working incredibly hard to get their textiles projects finished before the holidays. Many have even been coming in before school and during lunchtime to put the finishing touches to their work. We've loved seeing their creativity grow, their enthusiasm for learning new skills and the way they've supported and encouraged each other along the way.

24/06/2026

We are in the news again! 😊

Samba and snacks!