Pang's Thai Cooking

เต้าหู้ยี้หลนเห็ดเอ็นไก่
Fermented bean curd with double chicken recipe ( in thai )

Chicken of the Woods - Thai Recipe Thai language recipe for fermented bean curd with chicken of the woods fungus and minced chicken.

Today I introduce to you to this Thai snack called saku sai moo, or mince pork in tapioca. The green ones are coloured by pandan, the purple by purple potatoes and the yellow by sweet potatoes. Perfect with my home grown green salad.

The first Chinese greens fresh out of my garden today. They are the perfect side dish to go with my pork and vegetable Thai curry tonight - just rinsed and eaten raw.

Today I made Thai spaghetti and my first Pimms cocktail of the year

There are lots of great tasty Asian dishes you can learn to cook with me. If you like pork then this is a nice one I prepared for dinner this evening.
Stir fried pork and vegetables in black bean sauce with garlic and ginger. I used leeks, asparagus and sugar snap peas which go well together, but you can choose your favorites instead. 🥦🥬🌶🧄🧅
Why not send me a message and ask about a lesson today - even better come with your partner or a friend! 😁👍🏻🙏 I’ll show you my tips for making tasty stir fries and more and you get to enjoy your food at the end or take it home if you want.

Discover Inverness, Taste of Nairn

Happy Valentine’s Day everyone. Today I made a simple dessert for a special occasion
Just 3 ingredient, coconut milk gelatine powder and sugar. 
Very tasty and refreshing and perfect for a party 🎉
If you would like to learn how to make these please get in touch for a lesson 😁

This is my lunch today. The plate in the front is a thai snack.
Take the fresh leaf from the middle and put a little bit of everything from the plate on it,
add some sauce, wrap it up and enjoy 😊

I have been making my Thai style moon cake.
How do they look?

ลองทำขนมเปี๊ยะดู ใช้เวลาทำ 5-6 ชั่วโมงความพยายามอยู่ที่ไหน ความสำเร็จอยู่ที่นั้น.