24/02/2018
We will not run out of fried chicken...
Slo Life is a new concept brought about by Matthew Slocombe and family, in a bid to reinstate quality time and products in this busy life .
A bespoke cookery school
24/02/2018
We will not run out of fried chicken...
16/12/2017
What Christmas meal would be complete without roast potato perfection and gorgeous gravy. Roast the bird on stock veggies and keep your spud water for the gravy stock... BBC Hereford & Worcester Facebook live soon...
Hmmm, garlic, butter, mushrooms...
29/07/2017
Lasagne for breakfast today! Have a listen
04/05/2017
Great fun at the Trade Show, Malvern Show ground today cooking glazed rump of lamb with asparagus & wild garlic chick pea tagine.
simple baked cod with BBC Hereford & Worcester
A rather yummy wild mushroom risotto for BBC Hereford & Worcester this morning..
Step by step rack of lamb at BBC Hereford & Worcester
25/03/2017
All about the lamb today..
We told you about the beef Wellington last week, how about the ultimate treat potato to go with it? Truffle scented pomme Anna. Often arranged in a pan, this version creates a more chip like finish..
18/03/2017
Hi chaps! Just to let you know that the Slo Life website is up and running! Please spread the word, bookings now being taken for your bespoke cookery class, tailored to your needs.
Get back to taking time for quality.
Slo Life 'We were always about local, even back then and we won one of the first flavours of Herefordshire awards.' It was always about around the corner produce!
A whole fillet of beef Wellington for a private function last night... bespoke dining at home
| Monday | 10:30am - 3:30pm |
| Tuesday | 10:30am - 3:30pm |
| Wednesday | 10:30am - 3:30pm |
| Thursday | 10:30am - 3:30pm |
| Friday | 10:30am - 3:30pm |