The Round Table

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The Round Table We are an online cookery school offering courses for kids, teens and adults to build kitchen confidence and skills for life.

As a DofE Approved Activity Provider with 15+ years’ experience, we offer 150+ pre-recorded recipes plus personal tutor support. The Round Table is an online cookery school that teaches cookery courses for kids, teens and adults that build confidence in the kitchen and skills for life. We are an Approved Activity Provider for the Duke of Edinburgh's Award (Bronze, Silver and Gold Awards) with over 15 years of teaching experience. 150+ pre-recorded recipes to choose from that you can access any time. Personal tutor support and feedback.

26/09/2026

I am loving the new series of . My favourite part is always the technical challenge and a classic coffee cake is a great test of baking and flavour!

Check out these amazing coffee cakes all baked by our students - what do you think ?

Looking forward to next week’s challenge!

Check out these lovely family meals made by one of our studentsIf you would like to get your teen cooking dinner check...
08/09/2026

Check out these lovely family meals made by one of our students

If you would like to get your teen cooking dinner check out our courses. Every workshop is pre-recorded so you can cook at a time that works for you and comes with a downloadable recipe card and full tutor support and feedback. You don’t have to be a DofE student to cook with us - everyone is welcome and we have courses for all diets, interests and abilities

I think this testimonial sums up our courses perfectly. I have been discussing our messaging with the team recently - ab...
22/06/2026

I think this testimonial sums up our courses perfectly. I have been discussing our messaging with the team recently - about how we best tell people about all the course options, the flexibility, the recipe choices, the tutor support etc which are all brilliant but when it comes down to it this is what we do - we run really high quality cookery courses that teach people to really cook. Simple!

If you would like to learn to cook check out our website for all of our course options for DofE, Uni Cooking, Home Ed and for anyone who would just like to learn some new skills and recipes.

22/05/2026

I had such a brilliant day today celebrating the achievement of hundreds of young people who have completed their Gold Award at Buckingham Palace.

The Gold Award is a huge achievement and reflects commitment, determination, growth, ambition, teamwork and more. For our part we love to see our Gold students cook their way through 6, 12 and even 18 months of dishes to complete their skills section and never cease to be amazed by what they achieve. As an AAP we are very proud to be a small part in our students’ impressive journey.

For every young person celebrating their Award well done! You should be so proud of all you have achieved. I hope you enjoyed your day as much as I did.

21/05/2026

Check out this vibrant portfolio by one of our students who has just completed our Recipes For Life Level 2 for their Silver Skills Award.

Good luck to all of our students sitting their exams over the next few weeks. We will be thinking about you. Remember to...
11/05/2026

Good luck to all of our students sitting their exams over the next few weeks. We will be thinking about you.

Remember to eat - it is easy not to when you are nervous but a piece of fruit or a quick snack can give you a good boost between exams.

You can find lots of nice snacks in the Rapid Recipes section of your course library - my personal favourites are oat cookies, flapjack, blueberry muffins and oat slice.

If you are a DofE student and need to pause to focus on your exams that is absolutely fine - you can just catch up when everything is over.

Wishing everyone the best of luck - you’ve got this

The sun is out and spring is here! May is always a great month in the kitchen with lots of fresh produce - cook new pota...
01/05/2026

The sun is out and spring is here! May is always a great month in the kitchen with lots of fresh produce - cook new potatoes and serve them as a salad or with salmon, make a pasta primavera or a spring veg risotto or make a nice asparagus puff tart

13/04/2026

Well March went fast!! Check out what our students got up to in the kitchen. I love the variety of dishes that our students cook - we have students who have never cooked before right through to really advanced students making amazing patisserie, pasta and more

26/03/2026

It’s the Easter Holidays - woohoo!

A few reminders for our students:

- if you are off on holiday or just need a break that is fine, you can just pause your cooking

- we have added a Rapid Recipes collection to our course library for nice quick breakfasts, snacks and lunches

- blueberry muffins, cookies, flapjacks, smoothies make great snacks for anyone revising

- why not try an Easter bake - tiffin (*can be GF and dairy free), chocolate torte (GF), hot cross buns, Bakewell tart, brownies, cheesecake are all nice Easter bake

- if you are hosting Easter weekend pot roast chicken, lamb & boulangere potatoes, harissa lamb with chickpeas or a nice veggie filo tart are great options

Happy Easter

Address

Horsted Keynes Business Park, Cinder Hill Lane
Haywards Heath
RH177BA

Telephone

+447775740382

Website

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