Train Nutrition

Do you work in care catering? Do you know what The NACC do?

The National Association of Care Catering unites, supports and ☕represents everyone working in and associated with catering in the UK care sector. It is recognised as a respected source of information and opinion for the dynamic and growing area of care catering.

Find out what's happening in your region TODAY!👩‍🍳☕



https://www.thenacc.co.uk/what-we-do/regions

We want to ensure we create a space for chefs and cooks that eliminates limitations on the entry process, that is why we’ve introduced an ‘Entrants Toolkit’ which holds all and any information that you may need to enter the competition

View the toolkit here 👇
https://bit.ly/EntrantsToolkit

If you need any extra support or guidance, please don't hesitate to get in touch with us at the events team!

Nutrition and Hydration Week is here. Please share your activities with us on our social media pages so we can showcase your great work.

Nutrition & Hydration Week 17th - 23rd March 2025 ☕

Get involved by getting some ideas at Nutrition and Hydration Week.

2025 Training Dates - Leeds & Glasgow📢

RSPH Level3 Award in Nutrition🍏🥝

Classroom based course - 13th & 14th May Leeds.
Remote course - 3rd & 4th June with f2f examination held on 6th June in Glasgow.

Places are strictly limited - Email [email protected] today!

The Department of Health & Social Care and Royal Society for Public Health have launched a new e-Learning resource for the Social Care Workforce!

This resource aims to enhance the confidence and skills of those in the 1.7 million-strong social care sector by integrating public health approaches into their work.

Top Public Health Tips for Social Care The Department of Health and Social Care (DHSC), in collaboration with the Royal Society for Public Health (RSPH) and key stakeholders from the social care s...

The FSA and FSS remind higher-risk consumers on the risks of listeria associated with eating cold-smoked and cured fish The Food Standards Agency (FSA) and Food Standards Scotland (FSS) remind pregnant women and those with a weakened immune system to avoid eating ready-to-eat cold-smoked or cured fish because of the risk of listeria.

Meals on Wheels - More than just a meal! This service can help towards reducing social isolation, improve nutrition & hydration and improve mental health & wellbeing.🥦☕🍽

Meals on wheels are not a requirement for all older adults or disabled adults; where heightened independence is possible, services such as lunch clubs are more suitable. Meals on wheels are essential for those who are least able to prepare or cook meals for themselves.

Meals on Wheels Week 4th - 8th November 2024 🍽☕

This is an initiative that brings together Health and Social Care sectors, caterers, service providers, food suppliers, volunteers, carers, older people, policy makers and the public to raise awareness about the importance of meals delivered in the community.

Check out https://www.thenacc.co.uk/what-we-do/meals-on-wheels-2024

4th - 8th November 2024 - Is NACC Meals on Wheels Week

Download the details on how to get involved via : https://shorturl.at/biMaZ

REGISTER NOW for our Level 3 in Nutrition Qualification being held in Leeds on 21st & 22nd October 2024. 🍏🥝🥦

Email [email protected] for further information.

Congratulations to our recent cohort of Royal Society for Public Health Level 3 Nutrition candidates🎓🎓🥇100% pass rate!

Thanks to Dr. Lisa Gatenby for the professional and passionate teaching of the syllabus.


Credit: u_dbby93tin5