Academy West

Academy West Restaurant | Artisan Deli | Guest Chef Series | Events - created by our rising hospitality stars ⭐️⭐️⭐️ 🌿

Our level 3 learners were introduced to ‘Herbie’ our Evogro growing cabinet today in preparation for our Autumn menu lau...
07/09/2026

Our level 3 learners were introduced to ‘Herbie’ our Evogro growing cabinet today in preparation for our Autumn menu launch next week 🌿🍁

CREATE EXCELLENCE . INSPIRE HOSPITALITY . SHAPE THE FUTURE

We’re back! A big thank-you to our Chef ambassador Brian Mellor and good friend Adie Munt for talking to our learners du...
03/09/2026

We’re back! A big thank-you to our Chef ambassador Brian Mellor and good friend Adie Munt for talking to our learners during welcome week, setting the tone for another delicious year of learning. We can’t wait to get the stoves lit 🔥 the glasses polished 🍷the deli stocked 🧀 and the dining room set, ready to welcome you back to Academy West!
Brian Mellor Adie & Co | Private Chef & Events Catering

As we reflect on another fabulous year of learning, delicious cuisine, and genuine hospitality at Academy West, we want ...
25/06/2026

As we reflect on another fabulous year of learning, delicious cuisine, and genuine hospitality at Academy West, we want to thank all our guests and supporters who help us shape the next generation of hospitality professionals.
A huge thank‑you to our talented lecturers, support staff, and colleagues for everything you do.

And finally, congratulations to our wonderful learners — many of whom will be back with us in September.
To our Level 3 students, we wish you every success as you go out and make your mark on this incredible industry 🥂

Academy West Team 🌿
🧑🏼‍🍳👨🏾‍🍳👩‍💼

Today we took our level 3 learners on a foodie visit to London - the last trip of the academic year. Starting with a res...
19/06/2026

Today we took our level 3 learners on a foodie visit to London - the last trip of the academic year. Starting with a restaurant and kitchen tour of Lilibet’s Mayfair followed by lunch at Selfridges Food a little inspiration Japanese Knife Company UK a stop-off at Buckingham Palace and then a full kitchen and F&B tour of Fortnum & Mason and some street food Borough Market
Despite the heat we all had a fabulous day!
Thanks to everyone who helped make today possible 🙏

Today our Level One learners experienced true Southern USA hospitality at Hickory’s Smokehouse in Chester. They explored...
17/06/2026

Today our Level One learners experienced true Southern USA hospitality at Hickory’s Smokehouse in Chester. They explored the smoker, toured the kitchen, took part in blind tastings and cocktail training, and gained real insight into the team culture and philosophy behind a fantastic hospitality business with strong local roots.

Every dish on the smokehouse platters had a story, and the Hickory’s team connected brilliantly with our future chefs, inspiring them with passion, craft, and genuine hospitality.

A fabulous way to finish the academic year for our level 2 learners: a day out in Liverpool beginning with a tour of The...
16/06/2026

A fabulous way to finish the academic year for our level 2 learners: a day out in Liverpool beginning with a tour of The Art School Restaurant Paul Askew followed by a cocktail masterclass, show around and delicious lunch at BARNACLE rounded off with a tour and coffee masterclass at Crosby Coffee Roasters
Big thanks to Sarah Donoher for organising this inspiring day out for our learners 👏

A big well done to all the learners who picked up awards at last nights Cheshire College South & West student awards. Lo...
12/06/2026

A big well done to all the learners who picked up awards at last nights Cheshire College South & West student awards. Louis picked up catering and hospitality student of the year and Mia was awarded for outstanding progress 👏🥂
And a big thank you and well done to Academy West learners for their professionalism in catering the event with fabulous canapés and service

We are here at Church House in London to celebrate the final presentation for Nestle Toque Dor with our level 3 Food and...
12/06/2026

We are here at Church House in London to celebrate the final presentation for Nestle Toque Dor with our level 3 Food and beverage learner Brittany. This has been such an incredible experience for her and we are incredibly proud well done!👏

A big well done to level 3 learners Clara, Brittany and Louis for competing in the qualifier at today. We are incredib...
03/06/2026

A big well done to level 3 learners Clara, Brittany and Louis for competing in the qualifier at today. We are incredibly proud of their hard work and dedication to their craft. Good luck to everyone who competed 🤞

We are incredibly proud of level 3 learner Louis Chapman for reaching and competing in the final of the British Culinary...
28/05/2026

We are incredibly proud of level 3 learner Louis Chapman for reaching and competing in the final of the British Culinary Federation student chef of the year. A remarkable achievement for a student who has challenged himself with real dedication this year. Well done Louis 👏🥂🧑🏼‍🍳

Address

Off Sutton Way
Ellesmere Port
CH657BF

Opening Hours

Tuesday 10:30am - 1pm
Wednesday 10:30am - 1pm
Thursday 6pm - 8pm

Telephone

+441244656312

Website

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