Frolla - Italian Biscotteria

When I took this picture it was the first time i've ever made Baci di Dama more than 6 years ago, for a food blog I used to keep. At the time, I would have never imagined that years later I would have moved to another country, doing the job I've always dreamt of and having my small business, selling exactly these biscuits.
Life is so crazy and wonderful, you never know where it could take you. BUT it could take you to
this Sunday 18th of June from 10 am till 6 pm, where you can see and taste what my dreams are made of. PLUS an italian friend of mine is joining me for the first time ever making the best piadine and crescioni you can find in Edinburgh. They're italian flatbread from Emilia Romagna, filled with the best quality italian ingredients and they are perfect for a quick lunch on the go.
So if you want to feel like being on a italian holiday this Sunday, come and find us 😉🥙🍪

Big weekend at the police box in Leith Walk Police Box ! See you today for some italian biscuits and tomorrow for real Portuguese natas!

Looking for a special Easter treat that are not the usual chocolate eggs? Say no more! Saturday the 8th of April I'll be back at the with lots of Italian biscuits, as Baci di Dama, Canestrelli and Cantuccini, plus a special surprise!
I'm looking forward to be back!
🥳

Almond Cantucci or dark chocolate cantucci? Which one is your favourite? 🍪🍫

Sign the Petition Save Edinburgh International Film Festival, Filmhouse and Belmont

Italian biscuits are back at the in Rose street (close to Charlotte square). Almond biscotti, hazelnut and chocolate Baci di dama and Orange shortbread Canestrelli. All perfect for your Sunday morning coffee or afternoon tea :)

How about a biscuit with your Sunday coffee? You'll find these decadent chocolate and almond Cantucci at the tomorrow Sunday 25th of September from 11 till 4. Beware that there will be only a reduced amount of biscuits tomorrow so be sure to hurry up and get some for your Sunday breakfast :)