Paley Farm

Paley Farm Tranditional Livestock Farm & High Street Butchers in the heart of Kent. Farming Native Breeds in an Ethical & Sustainable way.

The finest Grass Fed Beef, Lamb & Mutton, Free Range Pork, Wild Venison & Free Range Chicken with the lowest food miles.

Firing up the barbecue this weekend? Pop in and see Charlie!We’ve got you covered with our burgers, sausages, kebabs, an...
07/08/2026

Firing up the barbecue this weekend? Pop in and see Charlie!

We’ve got you covered with our burgers, sausages, kebabs, and more, so come and stock up on a few favourites to get the grill going on a Saturday or Sunday in the summer sunshine - perfect for those al fresco gatherings with friends and family in the garden.

06/08/2026

Fresh fruit has arrived in the shop!

Perfectly suited for summertime, our seasonal selection includes apricots, raspberries, blackcurrants, strawberries, and cherries, all of which are readily available for making delicious desserts and jams or simply enjoying as a healthy snack at home.

We’re officially a Finalist in the Great British Food Awards!Our pork chop and shoulder pork have both been recognised i...
04/08/2026

We’re officially a Finalist in the Great British Food Awards!

Our pork chop and shoulder pork have both been recognised in the category of Meat & Fish for 2026 - we couldn’t be happier, and we’ll be keeping fingers crossed for the upcoming London ceremony on Friday 30th October.

Well done and congratulations to our entire team!

No picnic would be complete without a few antipasti favourites!Take your pick from our deli counter’s bite-size treats, ...
01/08/2026

No picnic would be complete without a few antipasti favourites!

Take your pick from our deli counter’s bite-size treats, including feta stuffed peppers, which taste just as good as they look with bright, vibrant colour, subtly sweet flavours, and a creamy, satisfying filling.

It’s set to be another sunny weekend ahead!What better way to celebrate than with a grass-fed beef burger from the barbe...
31/07/2026

It’s set to be another sunny weekend ahead!

What better way to celebrate than with a grass-fed beef burger from the barbecue? These patties are delicious, juicy, and packed full of flavour - perfect as part of those garden get-togethers and al fresco feasts family and friends on your days off.

30/07/2026

How do our Sussex cows keep their cool in summer?

During the warmer weather, it’s all about taking shelter in our shaded woodland by day, then coming out to graze at night - all while keeping those pesky flies at bay!

Here’s Andrew to tell us more about the ways in which our herd beats that heat on the farm.

We love where we live!Cranbrook High Street is a beautiful place to visit on a sunny afternoon - alongside our butcher, ...
27/07/2026

We love where we live!

Cranbrook High Street is a beautiful place to visit on a sunny afternoon - alongside our butcher, you’ll find lots of fantastic local businesses to enjoy a spot of shopping, eating, and drinking, set against the simply stunning backdrop of the ‘Capital of the Kentish Weald’.

Take a trip to our historic town, surrounded by orchards and farmland for a truly idyllic day out in the Garden of England.

Did you know that we deliver locally?Head to the website and order one of our delicious weekly boxes, ideally suited to ...
25/07/2026

Did you know that we deliver locally?

Head to the website and order one of our delicious weekly boxes, ideally suited to summer BBQs and al fresco get-togethers in the garden with friends and family.

Take your pick from our Meat Feast, Weekend Special, Paley Brunch, and many other options online!

We’re excited to welcome Moatwood English Premium Gin to the shop tomorrow!Join us from 12-3pm, when Archie Bunting is d...
23/07/2026

We’re excited to welcome Moatwood English Premium Gin to the shop tomorrow!

Join us from 12-3pm, when Archie Bunting is doing a tasting of their Suffolk spirts - smooth, light, and refreshing, they’re produced using a sustainable small-batch approach and wild-foraged starflower to help rewild 2,500 acres of UK countryside.

Try them for yourself and find out how they share our environmental ethos here in Cranbrook.

21/07/2026

Our T-bone steaks are perfect for this time of year!

Watch as Charlie talks us through the tasty favourites on our counter, which are best when cooked up in a smoking-hot cast-iron skillet - a classic technique is to sear quickly over a high heat, before gently basting to ensure a lovely, charred exterior and a deliciously juicy, evenly cooked inside.

Address

59-61 High Street
Cranbrook
TN173EJ

Opening Hours

Tuesday 9am - 5:30pm
Wednesday 8:45am - 6pm
Thursday 8:45am - 6pm
Friday 9am - 5:30pm
Saturday 9am - 2pm

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