15/06/2026
This week’s recipe: Cherry Lattice Pie 🍒✨
There’s something special about homemade pastry. This week our young chefs are making a beautiful cherry lattice pie, learning how to rub in butter, prepare a fruity filling, and weave the classic lattice top.
It’s a wonderful recipe for building confidence, patience, and precision, and the finished pies look absolutely amazing.
A little bit of baking, a little bit of creativity, and lots of proud little chefs.
📍 Chigwell, Essex