Applied Nutritional Research Ltd

Applied Nutritional Research Ltd

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ANR-Probake is a leading manufacturer of nutritionally enriched baked goods in Europe.

Production Operative - Packer - Blackwood NP12 - Indeed.com 14/07/2022

We’re !
There is an exciting opportunity to join us here at ANR! We are currently recruiting for Production Operatives Packers to join us on a full-time basis, at our head office in Blackwood, South Wales!
See below for further information, or to apply!

Production Operative - Packer - Blackwood NP12 - Indeed.com Applied Nutritional Research

27/08/2021

Baking Production Operative
There is an exciting opportunity to join a rapidly growing and fast-moving nutritional Foods Manufacturer. We are currently recruiting for a Baking Operative on a full-time, permanent basis. The successful candidate will be required to work 39 hours per week, on a 2-shift rota pattern Monday to Friday.

Purpose of the Job
The Baking Operative will be responsible for the production of high-quality products in a fast-paced food manufacturing environment whilst ensuring that Food Safety, Quality standards are maintained. Working as part of a team to achieve daily production targets whilst meeting efficiency and output targets.

Main Duties and Responsibilities
· Ensure that Food Safety is key at all times within all manufacturing processes and practices.
· Weighing up of ingredients in accordance with the recipe sheet.
Using the mixing bowl, weighing scales, oven etc.
· Completion of traceability paperwork; product information, identifying batch numbers, Best Before dates, etc. Complete in a timely manner and in accordance with timings outlined with the quality management systems and procedures.
· Complete daily tasks in accordance with Food Safety Standards, particularly in relation to; weight, measures, allergens and hygiene / cleaning.
· Stock management including; display boxes, labelling, date labels, etc.
· Demonstrate a good understanding of health and safety in the workplace.
· General maintenance of machinery in line with skills and capabilities; cleaning, pre- starter checks, trouble shooting, etc.
· Ability to follow Good Manufacturing Practices (GMP) particularly within hygiene & food safety.
· Offer reliability, have excellent time keeping and work ethics.
· Ability to operate a 'clean as we go' system.
· Operate machinery once training has been provided, ensuring that safe systems of work are being followed.
· Follow SOP's to ensure that internal and external guidelines are followed, and compliance is achieved.
· Complete quality checks to ensure the quality of products is within standard, and also for regulatory and compliance standards.
· Able to work as part of a team to ensure that targets and customer demands are met.

Qualifications and Skills
· Previous experience of working within a busy and fast paced manufacturing environment is essential.
· Previous experience of working within a food manufacturing environment is advantageous
· Good numeracy and literacy skills
· Good dexterity skills
· Food safety level 2 – desirable but not essential
· Health and safety level 2 – desirable but not essential
· Manual Handling

Job Type: Full-time

Salary: £9.00 per hour

Photos from Blaise First Aid Training's post 17/08/2021

Well done to the employees involved in the First Aid Training at work!

16/08/2021

Packing Operative

There is an exciting opportunity to join a rapidly growing and fast-moving nutritional Foods Manufacturer. We are currently recruiting for a Packing Operative on a full-time, permanent basis. The successful candidate will be required to work 39 hours per week, on a 2-shift rota pattern Monday to Friday.

Purpose of the Job
Reporting directly to the Team Leader and Shift Manager, the Packing Operative will be responsible for the production of high-quality products in a fast-paced food manufacturing environment whilst ensuring that Food Safety, Quality standards are maintained. Working as part of a team to achieve daily production targets whilst meeting efficiency and output targets.

Main Duties and Responsibilities
· Stock management including; display boxes, labelling, date labels, etc.
· Completion of weight checks, metal detection checks, etc.
· Complete visual inspections of products (open food and closed food) ensuring products and packaging are compliant to customer and quality specifications.
· Demonstrate a good understanding of health and safety in the workplace.
· General maintenance of machinery in line with skills and capabilities; cleaning, pre- starter checks, trouble shooting, etc.
· Ability to follow Good Manufacturing Practices (GMP) particularly within hygiene & food safety.
· Offer reliability, have excellent time keeping and work ethics.
· Ability to operate a 'clean as we go' system.
· Operate machinery once training has been provided, ensuring that safe systems of work are being followed.
· Follow SOP's to ensure that internal and external guidelines are followed, and compliance is achieved.
· Complete quality checks to ensure the quality of products is within standard, and also for regulatory and compliance standards.
· Able to work as part of a team to ensure that targets and customer demands are met.

Qualifications and Skills
· Previous experience of working within a busy and fast paced manufacturing environment is essential.
· Previous experience of working within a food manufacturing environment is advantageous
· Good numeracy and literacy skills
· Good dexterity skills
· Food safety level 2 – desirable but not essential
· Health and safety level 2 – desirable but not essential
· Manual Handling

15/06/2021

POSITION: Hygiene Operative

REPORTING TO: Shift Manager

Purpose of the Job

Reporting directly to the Shift Manager with a dotted line to the Compliance Manager, the role of a Hygiene Operative is a key role within the production and compliance departments. Ensuring that all areas are cleaned to internal and regulated standards, and this standard is maintained across all shifts. Operating a clean as we go system, ensuring that we are audit ready at any time. Reporting and escalating any issues and failings within the internal escalation procedure.

Main Duties and Responsibilities

· Carrying out daily and weekly hygiene tasks according to the cleaning schedule.

· Handle chemicals safely using COSHH standards.

· Record all activities on hygiene cleaning schedule.

· Comply with existing Cleaning Instruction Cards (CIC’s) and SOPs.

· Work closely with the manufacturing teams to identify key machinery and equipment that is in use and will need to be added to the cleaning rota for that day.

· Utilise cleaning equipment in accordance with operating instructions and safe working methods.

Essential Skills, Experience and Qualifications

· Previous experience in a similar role.

· Excellent numeracy and literacy skills.

· Professional awareness and approach towards health and safety / food safety

· Food Safety Level 2 in Manufacturing

· HACCP Level 2

· Excellent communication skills with stakeholders at all levels both verbal and written.

· Excellent organisational skills and attention to detail.

· Self-motivator and a team player. With the ability to work on own initiative.

· COSHH certified.

07/06/2021

We’re !
There is an exciting opportunity to join us here at ANR! We are currently recruiting for a Finance Assistant to join us on a full-time basis, at our head office in Blackwood, South Wales!

See below for further information, or to apply!


https://uk.indeed.com/job/finance-assistant-6454700e49cf3cf4

Mental Health Awareness Week 2021 10/05/2021

This week is Mental Health Awareness week from 10th to 16th May 2021.

The Mental Health Foundation are encouraging us to re-connect with nature to support our mental health. They have devised 7 top tips to help us.

Mental Health Awareness Week 2021 All you need to know for Mental Health Awareness Week 2021, focusing on nature.

30/04/2021

There is an exciting opportunity to join a rapidly growing and fast-moving nutritional Foods Manufacturer. We are currently recruiting for a Packing Operative on a full-time, permanent basis. The successful candidate will be required to work 39 hours per week, on a 2-shift rota pattern Monday to Friday.

Purpose of the Job
Reporting directly to the Team Leader and Shift Manager, the Packing Operative will be responsible for the production of high-quality products in a fast-paced food manufacturing environment whilst ensuring that Food Safety, Quality standards are maintained. Working as part of a team to achieve daily production targets whilst meeting efficiency and output targets.

Main Duties and Responsibilities
· Stock management including; display boxes, labelling, date labels, etc.
· Completion of weight checks, metal detection checks, etc.
· Complete visual inspections of products (open food and closed food) ensuring products and packaging are compliant to customer and quality specifications.
· Demonstrate a good understanding of health and safety in the workplace.
· General maintenance of machinery in line with skills and capabilities; cleaning, pre- starter checks, trouble shooting, etc.
· Ability to follow Good Manufacturing Practices (GMP) particularly within hygiene & food safety.
· Offer reliability, have excellent time keeping and work ethics.
· Ability to operate a 'clean as we go' system.
· Operate machinery once training has been provided, ensuring that safe systems of work are being followed.
· Follow SOP's to ensure that internal and external guidelines are followed, and compliance is achieved.
· Complete quality checks to ensure the quality of products is within standard, and also for regulatory and compliance standards.
· Able to work as part of a team to ensure that targets and customer demands are met.

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Location

Address


Blackwood
Cardiff
NP124AD

Opening Hours

Monday 8am - 4:30pm
Tuesday 8am - 4:30pm
Wednesday 8am - 4:30pm
Thursday 8am - 4:30pm
Friday 8am - 3:30pm