Peter Josling Garlic and Stabilised Allicin Expert

Peter Josling Garlic and Stabilised Allicin Expert Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Peter Josling Garlic and Stabilised Allicin Expert, Educational Research Center, Battle.

Peter Josling is Director of The Garlic Centre based in England — established in 1993 to provide an independent source of information about the medicinal, culinary, and general properties of Garlic.

Garlic’s glow and health within,Magic starts with allicin.Congrats to you — enjoy the cheer,Stay strong and happy throug...
01/01/2026

Garlic’s glow and health within,
Magic starts with allicin.
Congrats to you — enjoy the cheer,
Stay strong and happy through the year!

🧄✨ When life gives you garlic… put it in a capsule and stay fresh!No smell, all the power 💪💛(or go fresh with the smell ...
10/09/2025

🧄✨ When life gives you garlic… put it in a capsule and stay fresh!
No smell, all the power 💪💛
(or go fresh with the smell 👃😅)

✔️ Heart health
✔️ Immunity
✔️ Energy boost

🧄 Garlic in India 🌿✨In Ayurveda, garlic (Lahsun) is considered a Rasayana, meaning it promotes longevity, vitality, and ...
25/02/2025

🧄 Garlic in India 🌿✨

In Ayurveda, garlic (Lahsun) is considered a Rasayana, meaning it promotes longevity, vitality, and overall well-being. Packed with antioxidants, anti-inflammatory, and immunity-boosting properties, garlic supports heart health, digestion, and energy levels. Its antibacterial and anti-inflammatory properties made it a trusted natural remedy in ancient India—and it remains just as valuable today!

But let’s be real—raw garlic’s strong taste and smell aren’t for everyone! That’s where garlic capsules plus Vitamin C supplements come in. They give you all the health benefits without the odour, stomach irritation and other side effects.


Garlic in Ancient Chinese MedicineIn ancient China, garlic was highly valued for its medicinal properties and featured p...
20/01/2025

Garlic in Ancient Chinese Medicine

In ancient China, garlic was highly valued for its medicinal properties and featured prominently in Traditional Chinese Medicine (TCM). It was believed to have warming and detoxifying qualities, making it an effective remedy for various ailments. Garlic was used to:
• Boost Immunity: Prevent illness and protect against seasonal epidemics.
• Fight Infections: Treat wounds, skin infections, and intestinal parasites due to its antibacterial and antifungal properties.
• Support Digestion: Relieve bloating, indigestion, and stomach discomfort.
• Promote Respiratory Health: Ease colds, coughs, and phlegm build-up.
• Enhance Circulation: Invigorate blood flow and improve overall vitality.

Garlic was consumed raw, crushed into teas, or infused into oils. Its powerful effects made it a cornerstone of ancient health practices in China.

“🎅✨ Santa’s sack is packed with a surprise this year – GARLIC! 🧄❤️ Not just a festive twist, but a reminder that garlic ...
26/12/2024

“🎅✨ Santa’s sack is packed with a surprise this year – GARLIC! 🧄❤️ Not just a festive twist, but a reminder that garlic is a true gift for your health. It’s packed with antioxidants, boosts immunity, and adds flavor to your holiday feasts! 🎄💪

Stay healthy, stay festive, and don’t forget to add some garlic to your Christmas recipes & take your allicin + Vitamin C capsules! 🌟🎁 ”

Creole garlic: the rarest and most expensive garlic variety, prized for its vibrant purple hues, bold flavour, and uniqu...
09/12/2024

Creole garlic: the rarest and most expensive garlic variety, prized for its vibrant purple hues, bold flavour, and unique genetics that thrive in warm climates. A true gem in the garlic world! 🧄✨

There are approximately 10 main varieties of garlic cultivated worldwide. However, the most powerful and universally ben...
09/12/2024

There are approximately 10 main varieties of garlic cultivated worldwide. However, the most powerful and universally beneficial compound found in all garlic varieties is stabilised allicin. This bioactive compound is responsible for garlic’s potent antimicrobial, antifungal, and antioxidant properties, making it a cornerstone of its medicinal value.

Allicin is not naturally present in garlic cloves but is formed when the enzyme alliinase reacts with alliin, a sulfur-containing compound, upon crushing or chopping the garlic. While allicin in its natural form is unstable and degrades quickly, advancements in modern processing techniques have allowed the development of stabilised allicin. This stabilised form retains its effectiveness over time, making it a valuable ingredient in supplements, medicinal products, and even natural remedies.

Garlic played a significant role in the health and stamina of the laborers who built the Egyptian pyramids. Ancient Egyp...
09/12/2024

Garlic played a significant role in the health and stamina of the laborers who built the Egyptian pyramids. Ancient Egyptians regarded garlic as a powerful remedy with medicinal properties, particularly for boosting immunity and preventing diseases. Workers consumed garlic regularly to maintain their health and strength during the grueling construction tasks.

Garlic’s antimicrobial properties helped protect workers from infections and illnesses, which were common in large labor camps. Its ability to boost energy and reduce fatigue also contributed to the productivity of the workforce.

Garlic harvest, from the Tacuina sanitatis (14th century) 🧄
04/09/2024

Garlic harvest, from the Tacuina sanitatis (14th century) 🧄

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