02/03/2023
Delicious chocolate soufflés made during our French Dessert Class.
photo by
Discovering Culture through Food at www.lefoodist.com We believe Food is ingredients, techniques, people and ... culture.
Hence when we travel we aspire to discovering culture through food. So we have crafted experiences to help people do just that. So you can meet the French, go through unique taste experiences, but also learn from surprising stories. Ultimately, we want you to discover and learn more about France through food and share our passion with you.
02/03/2023
Delicious chocolate soufflés made during our French Dessert Class.
photo by
01/11/2022
Everyone loves the famous French dessert
‘Iles Flottantes - Oeuf à la neige’ …. right?
A much loved dessert in France 🇫🇷
03/10/2022
On the first of October 2012 - 10 years go - we started Le Foodist by offering semi-private dinners with animations and stories around Food and Wine in a peniche just under Notre Dame.
On the first of October 2022 we became Number One on Tripadvisor for Classes and Workshops in Paris.
We just wanted to say THANK YOU - to the team, and all the clients who have trusted us over the years and vouched for us.
We look forward to the next 10 years!
29/09/2022
Learn the art of making Choux Pastry in our Chocolate Eclair class and enjoy teatime with your fellow bakers.
05/09/2022
Making Macarons is always a colourful experience.
02/09/2022
Weighing ingredients is an import part of making your own croissants
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24/08/2022
A perfect way to spend a morning in Paris learning how to make your own croissants 🥐
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22/08/2022
Market to table with Chef Fred
| Lundi | 09:00 - 19:00 |
| Mardi | 09:00 - 22:30 |
| Mercredi | 09:00 - 22:30 |
| Jeudi | 09:00 - 22:30 |
| Dimanche | 09:00 - 19:00 |