01/08/2026
⭐ Thank you to the jury.
Behind every unforgettable performance is a panel of chefs and experts whose standards shape the future of gastronomy.
From the Kitchen Jury and Visual Platter Jury to the Best Commis Jury, Tasting Jury and our Jury President, each member brought their expertise, integrity and passion to the Bocuse d'Or Americas 2026.
A special thank you to:
• Jury President: Stefani De Palma
• Best Commis Jury: Gustav Lycke Leonhardt & Manuel Hofer
• Visual Platter Jury: Emily Rosenberg & Karim Guedouar
• Kitchen Jury: Alejandra Espinoza, Elena Reygadas, Enrico Croatti & Florent Boivin
• Tasting Jury representatives from each participating country
Thank you for celebrating excellence, challenging every team and helping make this edition of the Bocuse d'Or Americas so exceptional.
See you in Lyon. ✨