Ruby's Masterclass

20/01/2022

Made my raisin bread and bread pudding.

27/10/2021

Sourdough sesame bread and sourdough pizza base

30/09/2021

08/08/2020

NEXT COOKING CLASS!

Evenings only. 5.30 pm to 7.30 pm

Explore our FIJI style traditional Indian cooking with local spices and vegetables with their nutritional and medicinal benefits.

Class begins with orientation on 23 August at 4.30 pm.

Enrol Now only limited space available.
For more details contact 9939799 /3304871 (inbox) RUBYS Masterclass page.

30/06/2020

Made my Guava Jam today. Guava from my garden

03/06/2020

Clearing overstocked fridge and pantry
Meat pie and sultana cake . Sultana cake recipe from 1974 March women's weekly , I was still at school and was a great fan of women's weekly magazine which cost only $3.00 !

17/05/2020

Hawaiian, Vegetarian, Puttanesca , Renata’s Suva Point Special lunch today. Neapolitan style pizza base, a cold slow rise dough (over 24hours) and its hand stretched. Cooking with my daughter trying to do the shoulder roll!!

19/04/2020

Backed Brioche Buns and Wholemeal loaf.

14/03/2020

Felt like baking today. Raisin Bread and Apple, cinnamon , and mixed fruit roll , smeared with my homemade pineapple and pawpaw jam and drizzle with icing glacé for afternoon tea.

20/02/2020

Just baked my Wholemeal Bread with my homemade butter.