Spanish4foodies

28/01/2018

Migas: A Spanish Dish with Humble Origins August 15, 2013 by Paddy Waller What is the most basic food you can think of? Well, bread is perhaps one of Europe’s most basic foodstuffs. And in Spain it is indeed something which has been central to daily life for centuries and even today is served with...

03/07/2017

How to make paella (while practicing your Spanish)

04/06/2017

27/10/2016

Que bonita es España!!!🍺🍺🍺🍺🍺

28/07/2016

"It is simply impossible to understand Spain without understanding its food." We'd add the language too. Hard to know a country if you don't know the lingo. http://www.ft.com/cms/s/0/3093389e-5447-11e6-9664-e0bdc13c3bef.html?siteedition=intl

It is simply impossible to understand Spain without understanding its food. Food to a Spaniard is a source of pride, a way to live; it is central to our identity. You can say pretty much anything to a Spanish person and have a fair chance of making

20/07/2016

The science behind salmorejo, gazpacho's heartier cousin. Perfect for when there's a heatwave http://elpais.com/elpais/2016/06/29/inenglish/1467192751_983537.html #?ref=rss&format=simple&link=link&utm_content=bufferb77fa&utm_medium=social&utm_source=twitter.com&utm_campaign=buffer

Researchers from Córdoba University visit 750 restaurants to try to standardize the recipe of this cousin of the gazpacho - and find out interesting nutritional facts while they are at it

09/06/2016

Can you order a meal?

A survey to find out more about our readers levels of Spanish language skills!

12/05/2016

A celebrity endorsement of one of our favorite fish dishes

😳 😂😂😂

28/03/2016

“We come here to eat, drink, socialize – not to watch TV,” inside the Basque secret food societies. Reporter didn't mention any pyramids with eyes on the walls. http://www.bbc.com/travel/story/20160105-spains-secret-food-societies?ocid=ww.social.link.twitter

Secure an invite to one of these private clubs, and you’ll see how San Sebastian’s proud yet somewhat reserved people open up around the common bond of good food and drink.

13/03/2016

What do you think Cervantes ate? Was the fried squid sandwich popular in Madrid back then?

From Pythagoras to Balzac, Darwin to Marie Curie, many a genius was inspired by certain edibles, repulsed by others — or had some very peculiar dining habits.

13/02/2016

The best way to fill up when traveling Spain

Want to enjoy top-notch Spanish cuisine at rock-bottom prices? The menu del dia in Spain is just what you are after!

04/02/2016

February in Spain is all about celebrating food! Here are the top foods to eat in Spain in February and the celebrations and fiestas that surround them.