13/05/2024
Have you ever tried snow mushrooms? It has a slight crunch and is often used in Asian desserts.
"White fungus is highly nutritious and has long been regarded as a very healthy ingredient. It has health benefits such as improving blood circulation, and strengthening respiratory system. It is also said to have cancer fighting and anti-aging properties."
14/01/2024
Just tried out a new recipe that I found online. Some are trash, but this is a treasure... for my kids.
Korean egg bread, it's very fluffy, sweet and hearty at the same time.
13/01/2024
Cheesy Egg Toasts lieben meine Kids.
Ruckzuck in der Heißluftfritteuse gebacken.
Um den Geschmack eines jeden Toasts zu variieren, habe ich Gewürze wie Oregano, Arrabiata, Pesto und Bruschetta benutzt - alles Gewürze, die ich auf dem Markt in Campo dè Fiori, Rom, gekauft habe. Man merkt einen erheblichen Unterschied.
12/01/2024
Green mussels au gratin, crispy and delicate
I'll always remember the first time I tried this speciality at the Trattoria Pizzeria Monte Gaudio in Rome. Thank you so much for the wonderful evening ❣️
06/11/2023
Happy birthday to me 😊
Cream cheesecake
31/03/2022
Don't know why I was craving so much for Dalgona coffee, that I had to make one for myself. Now I'm too full to even have dinner.
06/03/2022
My baby boy turned 18 yesterday.
Instead of cooking him a fancy dish, he asked me to cook him all his favorite dishes:
Strawberry cream cake
Brownies with a ganache, boba pearls with watermelon flavor and mini kiwis
Cheesy egg toasts
3 cheese garlic ciabatta
Pizza balls
Folded Kimbap
Korean fried chicken
Fried chicken with garlic and fishsauce
Bánh ít trần (Vietnamese sticky rice dumplings)
Chè trôi nước (a Vietnamese dessert)
Doughnuts (a gift from his sister)
20/02/2022
Food for a weekend trip with my best friends.
14/02/2022
Glass noodle soup, simple but comforting
13/02/2022
Happy Sunday everyone!
We've just devoured warm and very fluffy chocolate milk bread - first try and bam! 😂
31/01/2022
Pickles are unquestionably one of the essential foods during our lunar new year.
31/01/2022
Which "style" do you prefer?