Moki
Hi! I’m Moki! Beautiful Homes with simple interior deco with a small potion of love💕💕💕💕💕 💕 💕
14/12/2025
Creamy mash, perfectly cooked fish 😍
24/11/2025
The Queen is served! Fueling my soul one plate at a time.🌺❤️ . . #dinnerserved😋 #berlintvtower
23/11/2025
Garlic Butter Shrimp with Creamy Mashed Potatoes & Sautéed Veggies 🥦🌶️
A bright, colorful, and comforting plate featuring tender garlic-butter shrimp, silky mashed potatoes, and a vibrant medley of sautéed broccoli and peppers—simple, quick, and crazy delicious!
🧂 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬
Garlic Butter Shrimp
1 lb shrimp, peeled & deveined
1 tbsp olive oil
2 tbsp butter
3 garlic cloves, minced
½ tsp paprika
½ tsp black pepper
Salt to taste
Optional: squeeze of lemon
Creamy Mashed Potatoes
4 large russet potatoes, peeled & cubed
4 tbsp butter
½ cup warm milk or cream
Salt & pepper
Optional: garlic powder
Sautéed Veggies
2 cups broccoli florets
1 cup sliced bell peppers (red + yellow)
1 tbsp olive oil
1 garlic clove, minced
Salt & pepper
½ tsp Italian seasoning
🔥 𝐃𝐢𝐫𝐞𝐜𝐭𝐢𝐨𝐧𝐬
1. Garlic Butter Shrimp
Heat olive oil in a skillet over medium-high.
Add shrimp, season with paprika, pepper & salt.
Cook 2 minutes per side, then add butter + garlic.
Toss until shrimp are coated and slightly caramelized.
2. Creamy Mashed Potatoes
Boil potatoes until soft (15–20 mins).
Mash with butter and warm milk until smooth.
Add salt, pepper, and garlic powder if desired.
3. Sautéed Veggies
Heat olive oil in a skillet.
Add broccoli first and cook 3 minutes.
Add peppers, garlic, seasoning, and cook until tender but bright.
Prep Time: 10 mins
Cooking Time: 20 mins
Total Time: 30 mins
Kcal: ~540 per plate
Servings: Table for 2
Sun 😘
19/10/2025
Missing the sun already
19/10/2025
Villa
16/10/2025
Shout out to my newest followers! Excited to have you onboard!
Edidiong Ubon, Shipan Sutradar, Valentine Machaka, Nyasha Matamba
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24/11/2025