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18/02/2025
🍷 Заврти чашу и откриј свет вина!
Да ли си икада пожелео/ла да разликујеш добро вино од осредњег?
Да разумеш шта стоји иза укуса и арома?
Време је да научиш!
🍾 "Wine Школа" за радознале љубитеље и поштоваоце вина
🥂 Дегустација 30+ пажљиво одабраних вина
🥂 Приче које ће ти открити тајне вина
🥂 Сензорна анализа вина
🥂 Опуштена атмосфера
📩 Пријаве су отворене! Пошаљи поруку на [email protected]
27/07/2024
СОМЕЛИЈЕР једно од последњих романтичних занимања
Искористи прилику, пријави се и оставри 20% попуста до краја јула!
пријаве и обавештења:
Дејан Живкоски
[email protected]
063 328 001
Сомелијер СЕРСА ниво 3, обука бр. 64.
SERSA - Serbian Sommelier Association
ASI Contest Best SOMMELIER of Europa, Africa and Middle East SERBIA 2024
05/05/2023
BOBA DELIGHT
INGREDIENTS
1.5oz JavaMon Cacao
1/2oz Dark Rum
1/4oz Bailey’s
4oz Bubluv Black Milk Boba Tea
1/2oz Cinnamon Syrup
1 Egg White
INGREDIENTS
Combine all ingredients in your shaker with no ice. Shake for 10-15 seconds. Add ice and shake again. In your glass, add tapioca pearls and top with ice. Strain shaker into glass and sprinkle cinnamon over the to. Drink right off the top or through your boba straw.
05/05/2023
You can’t go wrong pairing a little Moonshine with some delicious and rich natural fruit mixers. Add a touch of vanilla and voilà… epic sip!
1 1/2 oz Moonshine
1 oz Passionfruit-pineapple Mixer
1/2 oz Lime Juice
1/4 oz Vanilla Liqueur
2 oz Club Soda
Garnish: Fresh pineapple slice and pretty purple flower
Shake all ingredients (except Soda) with ice, strain over a big clear ice cube, garnish and enjoy!
05/05/2023
🟣 ‘PURPLE REIGNS’
50ml Butterfly Pea Flower Gin
15ml Elderflower Liqueur
30ml Fresh Lime Juice
20ml Kaffir Lime Leaf infused Simple Syrup
Top up with Elderflower Tonic and garnish with Lotus Root, Kaffir Lime Leaves and Flowers 🔵🌸
marisa.drinking
05/05/2023
TOUCH OF EVIL
1.5oz Cynar
1oz aged rum
0.5oz Appleton Estate Jamaican rum
1tsp maraschino liqueur
0.5tsp Fernet branca
Small pinch of salt
\\\\Stir, strain, express orange peel and discard. Cheers!!
05/05/2023
-𝗕𝗔𝗦𝗜𝗟𝗜𝗖𝗢-
Hello everyone with a new cocktail recipe after a long break. This cocktail is for those who cannot give up both gin and wine. In addition to the gin and wine duo in the cocktail, I used basil-strawberry syrup that I made at home. It is a refreshing and delicious summer cocktail. Here is the detailed recipe!
Ingredients:
🔹️4 cl Pink Gin
🔹️2 cl Rose Wine
🔹️1,5 cl Grapefruit Juice
🔹️2 cl Homemade Purple Basil & Strawberry Syrup
🔹️2,5 cl Lime Juice
Recipe:
Add all the ingredients into a shaker filled with ice and shake well. Strain into a chilled coupe glass. Garnish with a purple basil.
05/05/2023
Yellow Bird
•
20ml Angostura Reserva
20ml Don Q Cristal Rum
15ml Banane du Brésil
10ml Galliano L’Autentico
45ml Orange Juice
25ml Pineapple Juice
5ml Lime Juice
05/05/2023
Angostura Colada
•
2 Oz Angostura Bitters (OG recipe says 1.5)
½ Oz Overproof Pot Still Rum
2 Oz Pineapple Juice
1 ½ Coconut Cream
1 Oz Lime Juice
05/05/2023
El Giannissero
•
40ml Vodka
30ml Lemon Juice
30ml Cranberry Juice
40ml Soda Jerk Liquor
15ml Pomegranate Syrup
Ginger Beer
Apple vinegar & Teapot Bitter
Method: Shaking
Glass: High glass
Garnish: Dry Pinapple & Blackberry
•
05/05/2023
HAWKSBILL
- 50ml/1.66oz Rasta Morris Barbados 13yo Rum
- 30ml/1oz Forest White Vermouth
- 10ml/0.33oz Paragon Rue Berry Cordial
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HOW: Stir all with ice / Strain in coupe / Add top of mint sprig or large single leaf.
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05/05/2023
Pacman On The Ocean 🍹
50ml Japanese craft gin 135° East
20ml Giffard Blue Curaçao
20ml lemon juice
15ml coriander syrup