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Beyond Curry by Soumita

Beyond Curry by Soumita

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Beyond Curry Presents Indian Regional food stories in one channel. Please follow & subscribe my Yout Hello everyone, I am really glad that you came to page.

First of all warm welcome to my page, this is Soumita here. I am a big foodie I love food which is tasty and I have been eating different kinds of food throughout the world and I really enjoying cooking In this page you will get simple to complicated food recipes. Besides this I love travelling as well. So stays tuned to my page and youtube channel and subscribe it for food recipes. I really need your support to continue making videos of different food racipe from all over the world. Thank you 

18/09/2020

Ilish Maach Bhaja or Hilsa fish fry is an iconic Bengali Authentic Maach bhaja (Fish Fry) recipe to try in this rainy season. Ilish maach or Hilsa fish the name itself is nostalgia for any Bengali person in the earth and to me this the tastiest fish in the world.

26/08/2020

Masala Boondi or Kara Boondi is a Besan Namkeen which is made with Chickpea Flour/gram flour/Besan. Boondi is a Indian dessert or sweet but this is mild spicy savory version of sweet boondi. There is a wide number of besan namkeen exits but it is very basic recipe with very few ingredients. Learn this very easy vegan snack recipe. Masala Boondi is gluten free. Even you can make boondi raita with this masala boondi. It can be store for a month.

Tasty vegan snack https://goo.gl/CEzvbi

10/05/2018

I make this Vegan Chickpea Flour or Besan Crisps commonly know as Moti Sev before I travel and love munching over this crisps than regular potato chips.
What is your favorite food when you are travelling?
Recipe👉 https://youtu.be/Mah8QTBW320

03/05/2018

Very local and typical homemade Bengali style Kheerer Sandesh (Mawa/Khoya sandesh) Require only time but with 2 ingredients you can make delicious Sandesh 👉https://youtu.be/ZCSQETrm_7E

19/04/2018

Poha or flatten rice or beaten rice is a very healthy and filling
Indian breakfast option and moreover it's vegan too. You can make poha in various way. Today I made poha in healthiest way
Try this recipe👇👉 https://goo.gl/mLYZkT

13/04/2018

Ilish Maach Bhaja or Hilsa (machli) fish fry is a iconic Bengali Authentic Maach bhaja recipe to try on this Bengali new year (Pohela Boishak). Ilish maach or Hilsa fish the name itself is a nostalgia to any Bengali person in the earth and to me this the most tastiest fish in world.

Try once in a life at least👉https://goo.gl/11AQ57

And if you like the video please hit Like and help me to reach my first 1000 subscribes Thank you! :)


11/04/2018

Very Common and local it is. "Lau (Bottle Gourd) Chingri(prawn)" is a very local and common simple yet tasty Bengali side dish.
Full Recipe:👉https://goo.gl/XJqtKi😋

09/04/2018

Punugulu is a very popular snack and breakfast recipe in Andhra Pradesh (a South Indian state). This recipe is a great way to use leftover Idli dosa Batter.

More Such Recipes join me https://goo.gl/zCRTsW

03/04/2018

Backed Rosogolla (Popular vegetarian Bengali Sweet/Dessert)
This is very close to my heart I just love backed rosogolla. I really miss these Kolkata specialties. Here cottage cheese dumplings backed in tasty mixture of "kheer" with just few ingredients.

Just try it👉https://goo.gl/PYGiqb

03/04/2018

"Kind words do not cost much
yet they accomplish much" -Blaise Pascal

Thank you for all your love and support!!☺️😍

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