Knowbie

New Year’s Eve crowds.
Pop, pour, smile, repeat.

Know that when you make it through your last shift of the year, you’re already starting 2026 like a pro 🍾

Also: it’s National Champagne Day! And yes, your guests will confuse it with prosecco. Again. So, here’s your cheat sheet:

🥂 Champagne – from Champagne, France. $$$
🥂 Prosecco – Italian, light, floral
🥂 Cava – Spanish, dry, crisp
🥂 Sparkling – umbrella term. Covers it all.

You don’t need to know every label.
Just know how to guide the vibe.

Wishing you a Happy New Year! 🥳

Hospitality | Knowbie | Champagne Day | Bartender | Server Tips

We love hearing how Knowbie is making a real impact in busy hospitality environments. Big thanks to Luke and the team at The Vancouver Club for trusting us to help your staff serve with confidence. 🙌

Big news from Knowbie! We’re now working with South Country Co-op to help their teams feel confident, supported, and ready to deliver even better liquor retail service to their communities.🍾

Welcome aboard, South Country Co-op. We can’t wait to see your teams thrive!

Think rosé’s just for patios and pretty pictures?
Think again. 💡

Here are 5 fast facts about rosé that’ll help you sell it smarter, without sounding like you’re trying too hard. Because the more you know, the easier it is to guide your guests (and move more bottles).

You don’t need to be a sommelier to sell more rosé; you just need a few solid pairing lines.
Goat cheese, grilled shrimp, dessert — rosé loves ‘em all. ⁠
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When you can drop a quick “this one’s great with anything off the grill” or “pairs like a dream with seafood,” people listen.⁠ And yes, they usually order it too.
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📲 Learn more such tips inside the new Rosé Module on Knowbie.

Rosé season just got an upgrade.
The new Rosé Module is now live inside Knowbie 🍷✨

In under 15 minutes, you’ll learn:
✅ How to talk about rosé styles without overthinking it
✅ Food pairings that actually boost sales
✅ Quick stories behind popular bottles
✅ Easy phrases to help guests trade up, no pressure, no cringe

Whether you’re behind the bar or on the retail floor, this one’s for you. Ready to make this summer pink in all the right ways?

👉 Head to the and start your rosé training today.

74% of the global workforce will be Gen Z and Millennials by 2030, according to a new survey by .

They’re not chasing job titles, they’re chasing purpose, peace of mind, and skills that actually help.

And most don’t think their managers are delivering.
They want guidance.
They want mental health support.
They want a reason to stay.

✨ At Knowbie, we’re building the training platform for the next generation of hospitality talent, because helping your team learn, grow, and feel supported shouldn’t be a trend, it should be the standard.