CurdyGirl

Come on out to the farm, it will be a fantastic day

Looking for a fun family outing this summer?

Spend the day with us on the farm!

✔️Tour our cheese plant
✔️Meet the Cheesemaker
✔️Sample lots of delicious cheese
✔️Visit the dairy barn and meet the cows
✔️Learn about dairy farming
✔️Enjoy lunch from some fantastic food trucks

Admission by donation - supporting the London Health Sciences Foundation Transplant Program.

We hope to see you there!

Mississauga had a cheesy past before I moved here, how about that?

8 years ago I woke up and put together the cheese version of my wedding cake. We enjoyed both this and an actual cake that day.

Not something I thought would happen...

Today was the first of the series of Meet the Maker sessions hosted by SweetCheeses! at the Elora Farmers' Market, so Ramon (the Stonetown Cheese maker) and I spent the morning chatting cheese with the local community. Perfect weather, friendly crowds, and two more events to look forward to this summer, where you can meet some different cheesemakers. Next up, July 25 for Gunn's Hill Artisan Cheese and August 22 for Golspie Dairy

Celebrate the season by visiting your local markets!

Great article, great butter

Mountainoak Cheese Stay updated with Mountainoak Cheese news, including cheese awards, donations, and local cheese updates.

Congratulations to all Canadian cheesemakers who placed in this year's American Cheese Society Cheese Competition. Some of this year's winners include:
Fromagerie Nouvelle France Fromagerie Fritz Kaiser Fromagerie Bergeron Fromagerie Montebello Fromages CDA Fromagerie La Station de Compton Fromagerie L'Ancêtre Upper Canada Cheese Company Unique Brazilian Dairy Mariposa Dairy Quality Cheese and I'm not yet sure who else I missed.

Special shout out to Fromagerie Nouvelle France for earning the highest score (100!) for la Madelaine, a cheese I absolutely adore.

Commiserations to those who entered but did not place, you are all winners in my heart, and in the hearts of all Canadians.

Last night was a lot of fun. Nick from Olympic Cheese and I showcased a selection of Ontario artisan cheeses at the Michael Garron Hospital Foundation Celebration of Food & Wine fundraiser. The weather was absolutely perfect, The crowds truly loved all the cheese, and we both had a great time supporting this charitable event.

Cheeses featured were: Gold from Bonnechere from Lavender Rose from and Heritage Cheddar from all of which paired marvelously with the wines being served.

Great night, great cheeses, great wines, great cause. Many thanks to Nick for including me in the adventure.

So, last Friday I made my debut as a featured speaker on the SIAL CANADA Dairy Stage. I shared my insights into resources for cheese education and training, with a range of ideas to suit people with different learning styles and desired outcomes.
Many thanks to SIAL for giving me the stage time.