J. Addison School

What happens when learning meets cooking?🌯 Our Food & Nutrition students recently prepared chicken wraps and fresh fruit salads while exploring healthy eating and balanced nutrition. The best part? They shared their creations with teachers and staff. Hands-on learning has never tasted so good!

As the school year comes to a close, this is a reminder that the Last Day of School and Dorm Move-Out Day are approaching. Thank you for a fantastic year! We wish everyone safe travels and a wonderful summer ahead🌞

A big congratulations to our June Students of the Month🎉 Their commitment to Honesty shines through in the way they act with integrity, stand up for what is right, and treat others with kindness and respect. We are proud to recognize their outstanding character🌟

Congratulations to our May Students of the Month 🌟 They demonstrated the virtue of Responsibility by honouring their commitments, being dependable, and taking accountability for their actions. We are proud of the positive example they set for our school community!

Semester 2 exams are just around the corner 📚 Best of luck to all our students! Stay focused, manage your time wisely, and remember that your hard work and preparation will make a difference. You've got this!

Innovation was on full display at Science Fair 2026🔬 Students proudly showcased their creativity, curiosity, and hard work to the JAS community, parents, and agents. Congratulations to all participants and our winners! We are incredibly proud of your dedication and outstanding achievements in scientific exploration.

🏆 1st Place – Lycopodium
Sarah H., Angela S., Yashnoor G., Nikshega L.

🥈 2nd Place – E. coli
Mia W., Clara C., Corrine N., Sarah Y.

🥉 3rd Place – Magnetic Train
Sarkis C., Karson N., Vanessa L.

Student Council 2025-2026 “Prom” took place on Friday June 5th, 2026 , where students had wonderful time enjoying the night away under the theme “Starry Night”. A huge thank you to Student Council Administration and support staff for making this year’s event a major success! ❤️ 🇨🇦

This week, Café J served a hearty and wholesome selection of nutritious dishes to support students’ growth, resilience, and everyday performance:

💡Menu Highlights💡
Herb-Marinated Roasted Chicken Thigh
Slow-Roasted Pork with BBQ Glaze
Golden Garlic Bread
Fresh Sautéed Vegetables
Seasonal Fruit

⭐Nutrition Focus⭐
Chicken and pork are rich sources of protein that help support tissue repair and healthy development. Garlic bread provides energy to power students through their busy schedules, while seasonal vegetables contribute important nutrients that support overall body functions. Fresh fruit adds natural sweetness, hydration, and beneficial compounds that help promote a balanced diet.

𝓕𝓾𝓮𝓵𝓲𝓷𝓰 𝓵𝓮𝓪𝓻𝓷𝓲𝓷𝓰, 𝓸𝓷𝓮 𝓶𝓮𝓪𝓵 𝓪 𝓽𝓲𝓶𝓮.