5 Minute Gourmet

10/19/2016

What fun it was to be on The Show again introducing Tongueonfire.ca spicy seasoning mixes. Free samples (sent by mail) to the first ten people who message me with their address.

It's The Show on Shaw TV with host Matt Carter and musical guest songwriter Andrea Smith! On this episode: P.INK Day - Tattoo ideas for breast cancer survivo...

03/11/2016

We’re in the business of helping you make fast, easy gourmet meals!

02/13/2016

Here's a meal that anyone can make for their sweetheart for Valentine's Day! Super easy, fast and delicious. Make sure to watch the end where Peter Bowen shows how to remove the silverskin from the pork tenderloin before cooking. https://www.youtube.com/watch?v=FQL0rZsDo6Q

Chef Peter Bowen makes Medallions of Pork Tenderloin; Rhubarb-Cherry Chutney and Steam-fried Vegetables in 5 minutes!

01/24/2016

Check out our Cooking Channel:
https://www.youtube.com/user/5MGourmet

Frantic chef creates gourmet dishes in five minutes. Red Seal Chef Peter Bowen is committed to helping you create great meals in minutes, faster than fast fo...

11/17/2015

Remote Luxury Lodge Kitchen Positions are Available. Are You Ready?

Chef Peter Bowen will be teaching a great course at VIU for people who want to learn about what it takes to be a wilderness luxury lodge chef. Check this out: http://records.viu.ca/htbin/ce_courses?campus=V&testdata=N&term=201601&loterm=201509&hiterm=201604&option=course&course=39683&allstart=Y

Designed to prepare you for success as a chef in a remote gourmet lodge, our expert chef-instructor will walk you through a course of proven, practical menu planning and ordering strategies. Gain a solid understanding of how to find a remote luxury lodge kitchen position and the pre-planning necessa…

07/24/2014

http://haidahouse.com/

The Haida House at Tllaal invites you to experience the warm hospitality, rich history and culture, and the unique natural beauty for which Haida Gwaii is known. Whether you are looking for a laid-back holiday featuring leisurely hikes, cultural attractions, museum visits, artisan and culinary tours…

02/12/2013

http://www.greatnorthernsnowcat.com/chef.htm

11/22/2012

Succulent Seafood from the Salish Sea Learn-To-Cook Weekend. Learn to cook fast and easy gourmet seafood dishes using restaurant techniques. Only 2 spots left. westcoastcookingschool.com

11/22/2012

Last night I taught a fantastic seafood class at the Worldly Gourmet in Ladysmith BC. It was lots of fun! Thanks for everyone who came.

11/05/2012

Seafood cooking classes. Learn to prepare fast and easy gourmet seafood at The Worldly Gourmet in Ladysmith BC Nov 21
www.worldlygourmet.ca

The Worldly Gourmet is a wonderful foreign kitchen accessories and ingredients store located in Ladysmith, BC, run by Chef Jenny Jarvis.

11/02/2012

West Coast Cooking School Presents
Succulent Seafood from the Salish Sea November 30 to Dec 2, 2012 Only 2 spots left. Phone 250-999-4645 to register.

10/26/2012

West Coast Cooking School Presents
Succulent Seafood from the Salish Sea November 30 to Dec 2, 2012 Only 6 spots left. Phone 250-999-4645 to register.