TRU Culinary Arts Food Page

SOLD OUT

Last one for the summer! 🍰🍪

Today is our final bulk bake sale before the fall semester, and our students have put together quite the menu to finish things off.

There are lots of whole cakes and cheesecakes today, along with cookies, muffins, breads and individual desserts. Swipe through to see everything available.

We’re open 12–3 p.m. in the foyer of the Culinary Arts Building.

A huge thank you to everyone who came out for these sales over the past few months. Your support for our Culinary Arts students has been incredible.

We’ll see you at noon!

Join us tomorrow, Friday August 21 from 12-3pm for our last bake sale until the fall semester starts.

📍We are located in the foyer of the Culinary Arts building.

One more summer bake sale! 🍪🥐

This Friday, Aug. 21 is our last summer bake sale (from 12pm - 3pm).

Thank you to everyone who stopped by this summer and supported our Culinary Arts students. We definitely weren’t expecting to sell out as often as we did!

And while the summer sales are wrapping up, the baking isn’t.

Scratch Café will reopen Tuesday, Sept. 15 and we’ll be back with breakfast, lunch and lots of fresh baking.

Tuesday to Friday 8 a.m. – 1 p.m.

Breakfast8 – 9:30 a.m.

Lunch 11:30 a.m. – 1 p.m.

Hours and days may change, so keep an eye on social media for the latest updates.
For now, we’ll see you Friday for one last summer sale! ☕🍪

No Bake Sale Today.

Our next bake sale will be next Friday, August 21st, from 12:00 to 3:00 p.m. We hope to see you then.

Wednesday’s menu is here! 🥐🍪

Baking Level 2 has another big lineup ready for today, with everything from challah, panettone and cinnamon bun focaccia to lamb curry hand pies, cream puffs, cookies and plenty more.

We’re open today from 12:00 noon to 3:00 p.m. in the foyer of the Culinary Arts Building. As always, come early if there’s something you really want.

A quick schedule update: We won’t be open this Friday. Next week, our only bake sale will be Friday, Aug. 21.

Swipe through for today’s menu, and we’ll see you at noon! ☕

If you are a BC resident, 19+, you could get up to $3,500 for short-term training.

Applications are now open.

Applications are open for the StrongerBC future skills grant! 🎓

This grant is open to all BC residents 19+, regardless of income. Get up to $3,500 for eligible short-term training starting as early as September 2026!

Visit WorkBC.ca for more information and steps on how to apply:

https://www.workbc.ca/develop-skills/funding-grants-learners/strongerbc-future-skills-grant

Today's the day! ☕🥐

Baking Level 2 is taking over the bake sale today, and they've put together an incredible lineup of fresh breads, pastries, desserts and savoury baking.

Join us in the foyer of the Culinary Arts Building from 12:00 noon to 3:00 p.m.

This is a special Thursday bake sale as our Level 2 students get underway. Starting next week, we'll be back to our regular schedule of Wednesdays and Fridays.

📣 🥧 UPDATE: As we move into Baking Level 2, we'll be holding a bake sale on Thursday, August 6.

In the coming weeks, we will return to our regular Wednesday and Friday sales.

As always, you'll find us in the foyer of the Culinary Arts Building from 12:00 noon to 3:00 p.m.

Thanks for continuing to support our Culinary Arts students. We can't wait to see you on Thursday!

Wednesday's menu is ready! ☕🍰

We've got another great lineup of fresh baking and student-made treats waiting for you today, including cookies, muffins, scones, hand pies, fresh breads, mousse cups, panna cotta and more.

Join us in the foyer of the Culinary Arts Building from 12:00 noon to 3:00 p.m.

We hope to see you soon.

We hear a lot of kitchen advice that gets repeated as fact.

Some of it is true.

Some of it... not so much.

Let's talk knives in the kitchen: myth vs fact.

Keep in mind that a home kitchen will function differently compared to a commercial kitchen.