📣 Exciting News!
Our NAIT Culinary Team page will be taking a little break — but for a great reason!
NAIT has been selected to represent Canada and Canadian Culinary Federation as Junior Culinary Team Canada, and we’re thrilled to support this incredible national opportunity.
Going forward, we’ll be sharing updates, behind-the-scenes moments, and all the culinary action over on the Junior Culinary Team Canada page Junior Culinary Team Canada
👉 Follow us there to stay connected and cheer on the future of Canadian culinary excellence!
Thank you for your continued support. 🍽️✨
— NAIT Culinary Team
NAIT Culinary Team
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Culinary Team NAIT is a group of NAIT Culinary Arts, Baking, Professional Meat Cutting students and
Student members prepare for competition through extracurricular training. They learn to refine the skills they are taught in class and how to work in a team environment. Team members are also expected to participate in fundraising for trips. Fundraising activities include:
researching new recipes for organizations
setting up product demonstrations
hosting gourmet dinners
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Team NAIT
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Edmonton, AB