Belgian Cooking Class

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België
Merelbeke
Belgian Cooking Class

Join one of our cooking workshops during your stay in Belgium and learn all about traditional Belgia Looking for an original teambuilding idea? Food enthousiast?

Learn all about authentic Belgian food in our cooking classes near Ghent. Join us in a half day workshop for a full menu or a full day workshop for a festive and elaborate menu. Get to know Belgium in a different way? Contact us!

02/02/2017

'Geen vrouwtje zo rijk of zo arm of ze maakt haar panneke warm' is today's quote! I can still hear my grandmother say it while she was flipping pancakes. Today is 'Lichtmis', a Christian holiday I can not remember the meaning of, apart from pancakes being made on this day.

12/12/2016

Vol-au-vent originally was the name of a pastry so light it 'flies with the wind'. In Flanders it is the name of the ragout with which we fill the pastry. No vol-au-vent without the pastry! Classic Flemish winter dish and so so so good with tiny meatballs!🐔🍴

01/12/2016

Did you know you can give a Belgian Cooking Class as a Christmas present? Our workshop vouchers are gifts that keep on giving! Order them at www.belgiancookingclass.be or email [email protected]

30/11/2016

Our Belgian beer culture has been recognized as World Heritage today!

24/11/2016

My alltime favourite Belgian dish, 'Hutsepot'! It's a stew with winter vegetables such as green cabbage, turnips and lots and lots of brussels sprouts. Even better with a smoked ham. Mmmmmmhh, get cosy!

17/11/2016

Our first chef-to-be Patrick learnt how to make Vol-au-vent, tomate crevette, chervil soup and a Flemish appetizer with freshly peeled shrimp!

13/11/2016

Yesterday, Patrick took our half day workshop and made Vol-au-vent with fries, tomate crevette, and appetizers with freshly peeled shrimp.
Looks tasty, right? Visit www.belgiancookingclass.be for more info!

08/10/2016

Many expats asked us if we could include Gentse waterzooi in our workshops. This is a classic dish with many existing variations to it. We make it with chicken, fresh stock and cream.
Because you all like this dish so much, we are throwing in 15% discount if you book a half day workshop and bring 3 friends! Register your group at https://goo.gl/1yHFP6 and mention GENTSE WATERZOOI!

07/10/2016

We had a great evening yesterday at Community Gent's expat event! It was wonderful to see so many people interested in Belgian cuisine. Thanks everyone and especially Jenny Bjorklof for inviting us!

06/10/2016

Our chef is totally ready to explain all about our cooking class to you. We welcome you at de Bijloke!

05/10/2016

Superexcited!! I love it when my prints get delivered. Aaahh the smell of fresh chemical ink, to die for 😍 You'll be finding these flyers in international institutions and cultural locations in Ghent. Or you could just visit the website and enter for this awesome Belgian Cooking Class 🍴Subscribe at https://goo.gl/3ahG1j 📝

28/09/2016

We need you in our test audience!
On Sunday October 9th we invite you guinea pigs to come try our all new workshop! Want to be the first? Here is your chance! Send a message to [email protected] in order to participate. Places are very limited so don't hesitate.
Looking forward to meeting you all!

Adres

Cornelius Sneyssenslaan
Merelbeke
9820

Openingstijden

10:00 - 17:00

Telefoon

+32 479 29 97 56

Website

http://www.belgiancookingclass.be/

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