08/09/2024
Another study from our team maintains that, the SCARB1 gene knockout in Oujiang carp leads to significant changes in the gut microbiome and impacts skin pigmentation by modulating lipid metabolism and bile acid synthesis pathways. đš
Journal of Applied Microbiology, lxae226, doi.org/10.1093/jambio/lxae226
https://academic.oup.com/jambio/advance-article-abstract/doi/10.1093/jambio/lxae226/7750634?redirectedFrom=fulltext