The Farmhouse Kitchen

The Farmhouse Kitchen At the Farmhouse Kitchen food lovers will learn to create authentic, home-style southern Italian cui

A friendly reminder that our Gnocchi Mini Class is coming up next Sunday, August 30th!I know you’ve been meaning to join...
23/08/2026

A friendly reminder that our Gnocchi Mini Class is coming up next Sunday, August 30th!

I know you’ve been meaning to join us, so here’s a little extra motivation: if you book your spot, I promise to make my signature Tiramisu for dessert.

Book today: https://www.thefarmhousekitchen-tas.com/classes-and-bookings

18/08/2026

I think dinner tonight might just be fresh bread, Camembert and pickles. Yummm

Pasta Rustica Masterclass | August 29, 2026Master the art of traditional handmade meat ravioli. One taste of these and y...
14/08/2026

Pasta Rustica Masterclass | August 29, 2026
Master the art of traditional handmade meat ravioli. One taste of these and you’ll be hooked!
Alongside our ravioli, you’ll learn to make additional classic pasta dishes to tantalise your palate. Settle in by the roaring fire, experience our warm hospitality, and bring a big appetite—there will be plenty to eat!
Go to our website to book in!!
https://www.thefarmhousekitchen-tas.com

Master the Art of Traditional BreadmakingJoin us for our last two classes of the year on August 15th or November 21st.Di...
04/08/2026

Master the Art of Traditional Breadmaking

Join us for our last two classes of the year on August 15th or November 21st.

Discover how easy and versatile traditional dough can be as we make focaccia, pizza, frittelle, pittole, and lots more—and sit down together to enjoy it all.

Go to our website, book in and let's meet in my kitchen!!
https://www.thefarmhousekitchen-tas.com

Every August, we host our special class, Piatti Invernali (Winter Dishes)—a celebration of classic Italian comfort food....
20/07/2026

Every August, we host our special class, Piatti Invernali (Winter Dishes)—a celebration of classic Italian comfort food. Join us for a fun day in my kitchen filled with cakes, coffee, wine, and plenty of delicious food to enjoy and learn how to make. Don’t miss out, or you’ll have to wait a whole year for the next one!
Come join us in our kitchen!
https://www.thefarmhousekitchen-tas.com/

Master the Art of Traditional Parmigiana There is nothing quite like a true, traditional parmigiana. This July, I’m open...
01/07/2026

Master the Art of Traditional Parmigiana
There is nothing quite like a true, traditional parmigiana. This July, I’m opening up my warm kitchen to teach you how to make this classic dish using beautiful, premium scotch fillet.
Come spend a few hours cooking, learning, and indulging. Your experience includes the miniclass, a spectacular side dish, premium Kate Hill wine, a delicious dessert, and a perfect espresso to finish.
Choose your date:
📅 Monday, 6th July
📅 Sunday, 26th July (2026)
I know your mouth is already watering! Secure your spot via the link in my bio. 🍷

Forget everything you know about lasagne. Traditional Italian lasagne is a whole different experience—and we can show yo...
23/06/2026

Forget everything you know about lasagne. Traditional Italian lasagne is a whole different experience—and we can show you how it's done!

Join us at the farm for our upcoming weekend classes:
📅 July 11. 2026: Pranzo Italiano Masterclass (The ultimate lasagne!)
📅 July 12. 2026: Tiramisu Miniclass
We have plenty of other incredible cooking classes coming up, too.

See you on the farm!
https://www.thefarmhousekitchen-tas.com/classes-and-bookings

Come along to our Nonna's Favourites Masterclass this Saturday 13th of June 2026. While Nonna won't be there, her favour...
09/06/2026

Come along to our Nonna's Favourites Masterclass this Saturday 13th of June 2026. While Nonna won't be there, her favourite foods will be. Join us for a fun filled day and lots to eat. This class is suitable for vegetarians as well.
Come join us in our kitchen!
https://www.thefarmhousekitchen-tas.com/

Getting ready for a big day of cooking tomorrow's Meatlovers Masterclass.
08/05/2026

Getting ready for a big day of cooking tomorrow's Meatlovers Masterclass.

Mark your calendars for May 9th & 10th 2026! 🍝Saturday (Meatlovers): Experience the "meat magic" of Puglia. This class o...
03/05/2026

Mark your calendars for May 9th & 10th 2026! 🍝

Saturday (Meatlovers): Experience the "meat magic" of Puglia. This class only happens twice a year—don't miss your chance to learn these traditional secrets.

Sunday (Gnocchi): Forget the heavy, modern versions. Come learn how to make light, authentic gnocchi from scratch.

Taste the tradition. Link in bio to book!

Address

292 Sunday Hill Road
Wattle Grove, TAS
7109

Opening Hours

Saturday 9am - 4pm
Sunday 9am - 5pm

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