Independent Institute - IIFP, rto40123

02/09/2026

Last chance to enrol for 2026!
Great opportunity for enthusiastic jobseekers or anyone wishing to further develop their existing skills!

FBP30121 Certificate III in Food Processing
Tailored as an introduction to baking, cafe style foods and coffee.
Plus Accredited Barista Training is included at no extra cost!

Starting Thursday 10th of September
Duration: 2 Days per week (Thurs/Fri) for 14 weeks + self study
Location: Independent Institute - 91 John St Salisbury

Course content:
*Barista training
*Coffee bean roasting
*Sweet yeast baking
*Artisan breads
*Pastries
*Biscuits & Cookies
*Desserts
*Pizza & Pasta
*Basic Meat Processing
*Food Safety & Hygiene
*WHS.and much more!

🌟Our class sizes are small, we offer a welcoming and supportive environment for students of all ages, backgrounds and levels of experience.
🌟All training is delivered by industry experienced trainers, ensuring a practical and relevant learning experience.

WorkReady eligible student cost $545*
This program is supported through WorkReady by the Government of South Australia.
Visit www.skills.sa.gov.au for participant eligibility criteria

*Individuals registered with an employment agency may qualify for financial assistance to cover this cost. Please contact us for further information.

If you’re ready to take the next step towards a rewarding career in food, we encourage you to apply now!

Contact Jasmine via [email protected] or 08 82584042

14/08/2026

Great opportunity for enthusiastic jobseekers or anyone wishing to further develop their existing skills!

FBP30121 Certificate III in Food Processing
Tailored as an introduction to baking, cafe style foods and coffee.
Plus Accredited Barista Training is included at no extra cost!

Starting Thursday 3rd of September
Duration: 2 Days per week (Thurs/Fri) for 14 weeks + self study
Location: Independent Institute - 91 John St Salisbury

Course content:
*Barista training
*Coffee bean roasting
*Sweet yeast baking
*Artisan breads
*Pastries
*Biscuits & Cookies
*Desserts
*Pizza & Pasta
*Basic Meat Processing
*Food Safety & Hygiene
*WHS.and much more!

🌟Our class sizes are small, we offer a welcoming and supportive environment for students of all ages, backgrounds and levels of experience.
🌟All training is delivered by industry experienced trainers, ensuring a practical and relevant learning experience.

WorkReady eligible student cost $545*
This program is supported through WorkReady by the Government of South Australia.
Visit www.skills.sa.gov.au for participant eligibility criteria

*Individuals registered with an employment agency may qualify for financial assistance to cover this cost. Please contact us for further information.

If you’re ready to take the next step towards a rewarding career in food, we encourage you to apply now!

Contact Jasmine via [email protected] or 08 82584042

19/05/2026

Great opportunity for enthusiastic jobseekers or anyone wishing to further develop their existing skills!

FBP30121 Certificate III in Food Processing
Tailored as an introduction to baking, cafe style foods and coffee.
Plus Accredited Barista Training is included at no extra cost!

Starting Thursday 28th of May
Duration: 2 Days per week (Thurs/Fri) for 14 weeks + self study
Location: Independent Institute - 91 John St Salisbury

Course content:
*Barista training
*Coffee bean roasting
*Sweet yeast baking
*Artisan breads
*Pastries
*Biscuits & Cookies
*Desserts
*Pizza & Pasta
*Basic Meat Processing
*Food Safety & Hygiene
*WHS.and much more!

🌟Our class sizes are small, we offer a welcoming and supportive environment for students of all ages, backgrounds and levels of experience.
🌟All training is delivered by industry experienced trainers, ensuring a practical and relevant learning experience.

WorkReady eligible student cost $545*
This program is supported through WorkReady by the Government of South Australia.
Visit www.skills.sa.gov.au for participant eligibility criteria

*Individuals registered with an employment agency may qualify for financial assistance to cover this cost. Please contact us for further information.

If you’re ready to take the next step towards a rewarding career in food, we encourage you to apply now!

Contact Jasmine via [email protected] or 08 82584042

08/05/2026

Great opportunity for enthusiastic jobseekers or anyone wishing to further develop their existing skills!

FBP30121 Certificate III in Food Processing
Tailored as an introduction to baking, cafe style foods and coffee.
Plus Accredited Barista Training is included at no extra cost!

Starting Thursday 28th of May
Duration: 2 Days per week (Thurs/Fri) for 14 weeks + self study
Location: Independent Institute - 91 John St Salisbury

Course content:
*Barista training
*Coffee bean roasting
*Sweet yeast baking
*Artisan breads
*Pastries
*Biscuits & Cookies
*Desserts
*Pizza & Pasta
*Basic Meat Processing
*Food Safety & Hygiene
*WHS.and much more!

🌟Our class sizes are small, we offer a welcoming and supportive environment for students of all ages, backgrounds and levels of experience.
🌟All training is delivered by industry experienced trainers, ensuring a practical and relevant learning experience.

WorkReady eligible student cost $545*
This program is supported through WorkReady by the Government of South Australia.
Visit www.skills.sa.gov.au for participant eligibility criteria

*Individuals registered with an employment agency may qualify for financial assistance to cover this cost. Please contact us for further information.

If you’re ready to take the next step towards a rewarding career in food, we encourage you to apply now!

Contact Jasmine via [email protected] or 08 82584042

08/05/2026

06/05/2026

We are thrilled to congratulate Danielle from The Meal Pantry on achieving their FBP30321 Certificate III in Cake and Pastry with us!
The Meal Pantry features an outstanding range of meals all prepared from scratch by a talented team of chefs and bakers. If you are seeking convenient, nutritious options their menu is well worth a look!

25/03/2026

Congratulations to the lovely Chiqui from on successfully completing her FBP30321 Certificate III in Cake and Pastry qualification!

06/03/2026

Congratulations to Isaac from Glenelg for successfully completing his apprenticeship! 👏
It has been a pleasure to work with & support Isaac throughout his training.

09/12/2025

Congratulations to Timothy on successfully completing your baking apprenticeship!
The fun and talented team at Lobethal Bakery are such a pleasure to work with!