Hot Things BBQ School

20/08/2026

20/08/2026

We loved hosting 96FM crew and lucky winners on Saturday

13/06/2026

These folks are legends in the barbecue community

One of my favourite things about barbecue has always been sharing it; the knowledge, friendships, and the incredible community that comes with it.

Sooo, there is a Chicken & Pork Ribs BBQ competition at Swan Settlers Market on 21 June, I'd love to invite one person to join the Mrs'Sippy BBQ team for the day!

I invite one person to come behind the scenes, come learn a few tips and tricks, experience the real KCBS Australia competition BBQ from the inside.

No experience needed, just a love of barbecue.

If you're keen, type YES in the comments below, by Wednesday 17th June. I will place all names in a hat, draw one, and that one will become a part of the Mrs’Sippy BBQ Team, and a community that will go to no end in sharing 🤗

So let me, and others, share with you what makes the Perth barbecue community so special 🔥🥰🔥

28/05/2026

Want to cook better brisket, ribs, pulled pork and more?

Spend an afternoon learning real low and slow BBQ from competition-winning pitmaster Stephen Adams, while eating incredible food and having a great time, and some complimentary drinks.

Limited places available - book in here 👇
https://hotthingsbbqschool.com/products/low-n-slow-saturday-13th-of-june-12pm

13/05/2026

If you want to see how good your ribs and chook are but a full blown competition is daunting then this may be the event for you.
You will approach the competition nervous but you will soon discover how friendly, laid back, and helpful other bbq people are.

02/05/2026

Let’s help Aimee.
Aimee is a 17-year-old Perth girl with an extremely rare brain tumour. She needs urgent treatment in the USA.

🍖 Aussie Davo, Blue Mist BBQ & Smokin’ Steve are coming together to run a one-off BBQ School class to help raise funds.

Great food, a few drinks, and real BBQ knowledge from some of the best in the game.
💛 100% of proceeds go directly to Aimee’s treatment

💥 Limited spots - 24th May 2026 - be quick.

BBQ FOR A CAUSE – HELP GET AIMEE TO LIFE-SAVING SURGERY ➡️Help Support Aimees Lifesaving Treatment⬅️ We’re putting on something special - and it’s for a reason that really matters. Aimee, a 17 year old Perth girl, was discovered to have an extremely rare brain tumour. One of only 20 pe...

26/03/2026

We love barbecue and we love a barbecue challenge.
Teaching barbecue in what is forecast to be 100km winds and 30-50mm of rain is a challenge we are up for but we don't think those who are attending the class will have a very good time.
Soggy sausage anyone?

With regret, we felt it necessary to cancel Saturdays class.

12/03/2026

🔥 Meet Our New Pitmaster – River Wuest

We’re excited to welcome River Wuest as the newest member of our talented pitmaster team at Hot Things BBQ School.

River brings a fresh passion for barbecue, a host of practical skills, and years of experience creating spectacular barbecue food for Instagram. More importantly, he’s incredibly keen to share what he knows and help others learn the craft of great barbecue.

River will be running his first class with us on the 9th of May.

To celebrate and welcome River to the team, we’re offering 25% off his first class.

🔥 Only $149 per person
🍖 A fantastic 4 hour BBQ class
🥩 Plenty of great food
🍻 Complimentary drinks

Spots are limited, so if you’ve been thinking about joining a class, this is a great opportunity.

Book your spot here:
https://hotthingsbbqschool.com/products/beyond-the-basics-saturday-9th-of-may-12pm

18/02/2026

This class shows you how to cook with charcoal and wood to create authentic smoke flavour.

You’ll learn fire control, clean smoke, and how to get consistently great results at home - no experience needed.

Eat well, learn properly, and leave with real barbecue skills, that you'll be using time and time again

Spots are limited.
Next Class Avalible, March 28th
Book here: https://hotthingsbbqschool.com/products/kissed-with-smoke-sat-28th-of-march-12pm

13/02/2026

Low ’N Slow barbecue isn’t complicated - when you’re shown properly.

In this class, you’ll learn brisket, pulled pork, ribs & more, also how to control your smoker with confidence. No guesswork. No frustration. Just real barbecue skills you’ll use forever.

Join us at Hot Things BBQ School in Balcatta.on Saturday

Book here:
https://hotthingsbbqschool.com/products/low-n-slow-bbq-saturday-21st-of-march-12pm