08/02/2025
Full-Time Chef or Cook Wanted – Adelaide Hills
We are looking for a passionate, experienced chef or cook to join our team at our Early Learning Centre (ELC) in the stunning Adelaide Hills. This is a fantastic opportunity to not only prepare delicious, nutritious meals for young children but also be part of our exciting Garden-to-Plate program.
Key Responsibilities:
Plan, prepare, and serve balanced, nutritious meals, incorporating fresh, seasonal ingredients.
Lead and engage children in our Garden-to-Plate program, where they help grow, harvest, and learn about the food they eat.
Foster a fun, educational experience around healthy eating and food sustainability.
Ensure compliance with food safety standards and dietary requirements.
Maintain a clean and safe kitchen environment.
Monitor inventory and assist with ordering supplies.
Requirements:
Experience in cooking within an educational or childcare setting (preferred but not essential).
Knowledge of dietary restrictions, food safety, and nutrition.
A love for working with children and a strong desire to teach them about food.
Interest in sustainable, farm-to-table practices and the Garden-to-Plate concept.
Working with Children Check and Food Handling Certificate (or willingness to obtain).
What We Offer:
Competitive salary and benefits.
Supportive, friendly work environment.
Opportunity to be creative and contribute to the development of a unique, hands-on food program.
Ongoing professional development and training.
If you’re excited about growing your culinary career in a rewarding environment and making a positive impact on children’s health and learning, we’d love to hear from you!
To apply, please send your resume and cover letter to [email protected]