My Little Livestock

My Little Livestock Edible Insects, Education, Product Development, Sustainable Farming, Future of Food, Edible Insect Cuisine, Recipes.

New year, new dog treat recipe approved by Rabos our greyhound. Home made with our amazing cricket powder and extra heal...
02/01/2022

New year, new dog treat recipe approved by Rabos our greyhound.

Home made with our amazing cricket powder and extra healthy ingredients for our dog.






It's good to be back! We had an amazing workshop last Sunday at the .    , edible insect         and many more! Thanks a...
12/04/2021

It's good to be back!

We had an amazing workshop last Sunday at the . , edible insect and many more!

Thanks all for participating!



04/09/2020

Today is Rabos' birthday! He is now 4, and the best way to celebrate him is with his favourite treats and πŸ€—πŸ€—πŸ€— (and a new sweater)









Guess who is into  !!!  ... This is Rabos, our dog.  He is a    . We have created these     for him   of               @...
04/07/2020

Guess who is into !!! ... This is Rabos, our dog. He is a . We have created these for him of






@ Essendon, Victoria, Australia

    coated  ? Too much time watching   is bringing  ! Here we have three delicious options    , spicy  , and    and   (t...
31/05/2020

coated ? Too much time watching is bringing !
Here we have three delicious options , spicy , and and (the traditional )
and







07/05/2020

https://skillet.lifehacker.com/how-to-cook-a-murder-hornet-1843298411

I got an unusually urgent call and text from writer Ryan F. Mandelbaum just two days ago requesting whether I could cook some for a feature in Lifehacker. The urgency was because the deadline was for the following night! So, I alter my plans, assess what I have in my pantry and fridge, think about what dishes I could make, and prepared these delectable dishes (and photos). As you can see, we met the deadline!

I have more photos and the step-by-step for the more elaborate dishes which I will share in the coming days. Big special thanks to Ryan for taking time to write such a compelling and thoughtful piece, to Entosense, Inc for the murder hornets, Entomo Farms for the mealworm powder in the ramdon, Exo for the cricket powder in various sauces, and Merci Mercado for the sal de gusano in the popcorn.

 , why not?        . Because we all deserve a delicious         treat during this time.
10/04/2020

, why not? . Because we all deserve a delicious treat during this time.






 on the road! Currently traveling in the USA, Paula came across with these       from  in   🎼🎸🎻 What about some   πŸ¦‚,   🐜...
12/01/2020

on the road! Currently traveling in the USA, Paula came across with these from in 🎼🎸🎻
What about some πŸ¦‚, 🐜 or 🍭🍭🍭? or some flavoured dry crickets?
What would you try first?


@ Nashville Brodway

Make your new year resolutions!! Add insects to your diet!! :)We're just 5 min away from 2020 in Australia! Happy new ye...
31/12/2019

Make your new year resolutions!! Add insects to your diet!! :)

We're just 5 min away from 2020 in Australia!

Happy new year and all the best for you all!! Xoxo


  to everyone!We took it easy Today  and we made cricket pasta for lunch! Enjoy the day with your loved ones!! Xoxo
25/12/2019

to everyone!

We took it easy Today and we made cricket pasta for lunch!

Enjoy the day with your loved ones!! Xoxo

Environmentally friendly organisms that reduce organic waste and become a fantastic source of nutrients.πŸ‘ŒπŸΌπŸ¦—πŸ› Learn about...
01/12/2019

Environmentally friendly organisms that reduce organic waste and become a fantastic source of nutrients.πŸ‘ŒπŸΌπŸ¦—πŸ›

Learn about the benefits of insects for food and feed with us!πŸ‘©β€πŸ«πŸ‘¨β€πŸ«

Edible insects- Good for you. Good for the environment πŸ₯°πŸŒ±πŸ›Yesterday We had a fantastic workshop with a group of insect e...
20/11/2019

Edible insects- Good for you. Good for the environment πŸ₯°πŸŒ±πŸ›
Yesterday We had a fantastic workshop with a group of insect enthusiasts that came to learn and share experiences around insects and taste a selection of our favourites(πŸ˜‹) despite the boiling 35Β° degrees outside!πŸ₯΅πŸ₯΅πŸ₯΅ .
Thanks everyone for coming over! And stay tuned! We have more workshops coming up!









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