18/06/2026
National Sushi Day at Nido Early School Yallambie!
Yesterday, our Fill-In Cook and Nursery Room Leader, Miss Nicole, prepared delicious homemade sushi for the children and educators to enjoy for lunch as we celebrated National Sushi Day.
Throughout the experience, the children explored the ingredients used to make sushi, discussed healthy food choices, and learned about Japanese culture and traditions. This hands-on learning opportunity encouraged curiosity, sensory exploration, and an appreciation of foods from around the world.
Experiences such as these help children develop cultural awareness, confidence in trying new foods, and an understanding of healthy eating habits in a fun and meaningful way.
A big thank you to Miss Nicole for creating such a wonderful learning experience for our children and team.