Grains Research and Development Corporation

Grains Research and Development Corporation The latest information on grains research, development and extension. Have a question or looking for some particular information?

Founded in 1990, GRDC’s purpose is to invest in research, development and extension to create enduring profitability for Australian grain growers. Our page provides those in the grains industry with the latest research outcomes, learnings and innovations from paddocks and labs across the country. Post on our wall or message us and we'll put you in touch with the resources you need or people who can help you. Please note that this account is monitored from 9.00am to 5.00pm Monday to Friday. All comments must comply with the following Terms of Use: www.grdc.com.au/smtou

15/09/2026

🌾 Getting a rust sample right can help researchers better understand what’s happening in Australian cereal crops.

In this GRDC video, Matthew Williams and Margerita Pietilainen from the Australian Cereal Rust Survey team at the University of Sydney’s Plant Breeding Institute demonstrate how to collect, prepare and package rust samples from the paddock for postage.

The team analyses up to 1700 rust samples each year, sent in by growers and agronomists from across Australia, helping monitor cereal rusts and support ongoing disease management.

You’ll also hear from project lead Dr Mumta Chhetri about the work behind this important GRDC investment.

🎥 Watch the video: https://bit.ly/4r61PfP

Chela Dempster and her family are based at Arrowsmith, near Mingenew in WA. The farm is largely wheat, canola and lupins...
15/09/2026

Chela Dempster and her family are based at Arrowsmith, near Mingenew in WA. The farm is largely wheat, canola and lupins across 5 blocks. A predominantly sandy soil, the challenges are to improve this and manage w**ds.

In this grower series update, Chela looks at how the crops were developing and the tasks undertaken up to late July:

"We had very little rain until the end of May, then 150 mm during June and a further 53 mm so far in July. It’s been great for the soil moisture, but in some ways it is a negative because we are getting bogged on the red sands, spaded sandy areas and gravel. Nitrogen leaching is now a real possibility.

The canola and lupins are beginning to flower and recovering from the dry start. The wheat is also showing signs of catching up and growing well, so all the crops are back on track.

We have started herbicide spraying to keep on top of wild radish and annual ryegrass. In a couple of the wheat paddocks it has been difficult to control the wild radish, so those paddocks will go under canola next year. Fungicide spraying for powdery mildew in wheat is underway and we’re just starting to spray canola for Sclerotinia and apply a nitrogen top-up. Insecticides will happen in a little while to control diamondback moth. We will continue to keep an eye out for fungi such as Sclerotinia in the canola. Depending on how the rain goes, we may look at another application of fertiliser too.

The mouse issue seems to be under control at the moment. After seeding we did a second baiting with a drone, which was just as cost-effective as using a spreader. Some of our neighbours have had real problems and needed to bait 2 or 3 times and reseed. One neighbour had mice come in at the first stages of tillering in the wheat, rip out the grain and leave the green shoot behind. Just shows you have to keep an eye on them.

The Bureau of Meteorology forecast for an El Niño is a concern. If we have a drier winter, and the warm weather starts early in September, heat will be our biggest threat. We don’t get the frosts so much, but hotter weather and winds will definitely affect the crops. Unfortunately, there is not much you can do about that except wait to see what happens."

🔗 Read the full update: https://bit.ly/4dyEPk7

📷 Evan Collis

14/09/2026

🎙️ It's back! The GRDC In Conversation podcast, hosted by Humans of Agriculture, returns on Wednesday with a new series just in time for harvest.

Don't miss the first episode with Henry Baskerville, Queensland Agriculture extension officer 🎉

Save the date! Harvester setup workshops begin in the Western region on 21 September 🚜 Hear from industry experts and lo...
14/09/2026

Save the date! Harvester setup workshops begin in the Western region on 21 September 🚜

Hear from industry experts and local growers on the integration of harvest w**d seed control (HWSC) options, harvester fire prevention, accurate measurement/management of harvest losses and harvest storage.

📌 Cascade, WA - 21 Sep https://bit.ly/4dcwsdQ
📌 Mount Sheridan, WA - 22 Sep https://bit.ly/3V2vH0G
📌 Carrolup, WA - 23 Sep https://bit.ly/3SzeR95
📌 Kukerin, WA - 24 Sep https://bit.ly/4guyCaU
📌 Quairading, WA - 25 Sep https://bit.ly/4qM9S1d

Hosted in collaboration with Primary Sales Australia and Facey Group.

These Western workshops are the last in the series for 2026, so don't miss out and register now!

For Jess Koch, like many growers in southern Australia, the 2026 grain-growing season started as one of extremes – some ...
13/09/2026

For Jess Koch, like many growers in southern Australia, the 2026 grain-growing season started as one of extremes – some of the best-ever opening rains alongside global unrest fuelling unstable markets and high input prices.

In these circumstances, precision agriculture (PA) – and particularly variable-rate technology – has been an invaluable tool, helping direct inputs such as fertiliser to where they provide the highest value, prioritising feeding the crop in the most productive areas.

Jess farms at Booleroo and Georgetown in South Australia’s Upper and Mid North with her husband, Joe. She says the significant potential upside to the season, combined with higher costs, meant there was a fine balance to strike for growers still bruised by a tough season 2 years earlier.

"We were all still recovering from 2024, which was one of the worst in 100 years for rainfall, so the last thing we wanted when we actually got moisture was not to feed the crop," says Jess.

In a high-cost environment, it was critical that any inputs were reduced strategically to save money while not sacrificing yields.

“If you were going to cut back by 20%, you needed to cut back in an educated and structured way,” she says. “You couldn’t just shave 20% off the whole program.”

As both a grain grower and a PA consultant running her own business, Breezy Hill Precision Ag Services, Jess has a keen insight into how data-driven technology can inform such strategies.

Variable-rate technology – automatically adjusting rates of seeding, fertilisers and other inputs based on prescription maps drawn from yield data, soil tests and satellite imagery – is a tool she employs for herself and her clients.

Facing 2026, her first step was to go back to the spreadsheets and look at every paddock and soil test to identify where inputs would provide the greatest value: “We were looking at ways to cut back without trimming off any yield potential,” she says.

Drawing on ‘Agronomy 101’, they changed their fertiliser blends, adding more nitrogen upfront than usual to productive areas, to ensure the crops made a good start if inputs later became scarce.

With the cost of phosphorus fertilisers such as monoammonium phosphate rising fast, phosphorus soil tests were scrutinised and correlated with high pH zones to identify deficient areas most in need.

“Calcareous areas are inefficient at using phosphorus, so we didn’t want to cut the rate back there,” she says.

Off-farm, Jess is also disseminating knowledge about how PA can guide inputs for profitability through the Red Hill Precision Ag Soils Focus Group, a 12-month GRDC investment.

Working with Upper North Farming Systems, she is running workshops and a demonstration paddock to build capacity among young growers to better manage variability using PA tools.

She says she wants to educate more people about how to apply PA technology because, along with providing economic benefits, it can help make hard decisions easier. This is particularly useful in times of stress or uncertainty, such as 2026.

"Precision agriculture helps to take the emotion out of decision-making,” she says. “If you know you’ve made decisions with facts and logic, then you can at least sleep at night knowing you’ve used solid information as your basis."

🔗 Read the Groundcover article: https://bit.ly/4igDzpc

🌱 Not all nitrogen applied as urea necessarily stays where you put it.New research from the Primary Industries and Regio...
13/09/2026

🌱 Not all nitrogen applied as urea necessarily stays where you put it.

New research from the Primary Industries and Regional Development (NSW) is helping strengthen understanding of where fertiliser nitrogen can be lost from cropping systems and what happens after application.

Key findings include:
🔹 If surface-applied urea is not incorporated into the soil, some nitrogen can be lost through volatilisation of ammonia gas.
🔹 Dissolved urea can also be lost through run-off if intense rainfall soon after application exceeds soil infiltration.
🔹 Preliminary NSW findings indicate 0–24% of applied fertiliser nitrogen can be lost through volatilisation.
🔹 At Tamworth and Wagga Wagga, 30–45% of applied fertiliser nitrogen was not found in grain, crop residue or soil following harvest.

The data will help improve predictions of nitrogen losses and support better-informed fertiliser decisions for growers.

🔗 Read the full GroundCover article: https://bit.ly/4igqU5I

A massive week last week on the Western Panel Spring Tour in the Esperance region!👌🌊🌾The tour visited Merivale and Mungl...
12/09/2026

A massive week last week on the Western Panel Spring Tour in the Esperance region!👌🌊🌾

The tour visited Merivale and Munglinup through to Hopetoun, Beaumont, Ravensthorpe, Salmon Gums, Mount Ridley, Mount Madden, West River and Gibson.

From Wednesday the group broke into two smaller tours, with one heading East across to Beaumont and the other heading west to Ravensthorpe.

Big thanks to the growers, advisers and researchers who came along, hosted a visit or provided their feedback. The panel exists to represent growers and they couldn't do it without your support. Thank you.

For Narromine, NSW, mixed farmer Scott Vincent, some of his farm’s poorest-performing paddocks have become some of the m...
11/09/2026

For Narromine, NSW, mixed farmer Scott Vincent, some of his farm’s poorest-performing paddocks have become some of the most productive through a combination of soil improvement and w**d management practices.

Soil types on the farm include a mix of self-cracking clays, sodic clays and alluvial soils, meaning management practices need to be tailored to each paddock.

One strategy that has helped improve some of the property’s most challenging country has been the use of raised beds to improve drainage and maintain soil aeration on country prone to waterlogging.

“We’ve had some paddocks go underwater 5 times in a year and still been able to harvest them. Without the raised beds, we wouldn’t have harvested anything,” Scott says.

The combination of raised beds and faba beans has led to particularly strong results.

"Using faba beans on the beds and then returning to our normal wheat rotation has turned some of our lowest-performing country into some of our highest-yielding paddocks," he says.

Turning around underperforming paddocks has also meant tackling another long-running challenge – annual ryegrass.

“We heard all the GRDC research on windrow burning, so back in 2017 we started doing it on nearly every paddock,” he says. “Windrow burning was fantastic – we went from wanting to walk away from some paddocks to, within 3 years, not needing to spray at all.

“We had up to $1,800/ha difference in income in the drought where we had windrow burnt for 3 years and where we didn’t.”

Despite the benefits, Scott says windrow burning comes with a significant labour cost.

“It was such a time-consuming job that tied up most of our nights. We were irrigating as well, so we were windrow burning at night and irrigating during the day. It wasn’t a sustainable solution, so we needed to look at other options.”

In 2019, Scott switched to chaff lining instead of windrow burning. Chaff lining now forms a key part of the business’s w**d management strategy, and the practice is used on all of Scott’s dryland broadacre crops.

He says it plays a huge role in annual ryegrass control and allows a reduced chemical outlay while also providing a feed source for an Angus herd.

Scott estimates approximately 15% of farm businesses in his area are now chaff lining – a higher uptake limited by the time needed to remove and refit kits during harvest, and the fact that many contract harvesters don’t offer the practice.

But for Scott, the benefits of chaff lining far outweigh the disadvantages.

“Whenever we don’t do it, we see the negative result of not doing it in the form of a blowout of annual ryegrass. Chaff lining has also reduced our chemical costs significantly,” he says.

🔗 View the Groundcover article: https://bit.ly/4x6SbLp

🌾 Growers bring practical experience and real-world insight to industry decisions, but stepping into formal leadership r...
10/09/2026

🌾 Growers bring practical experience and real-world insight to industry decisions, but stepping into formal leadership roles requires a different set of skills.

Applications are now open for the 2027 Grain Growers Limited OnBoard program, with GRDC partnering for a second year to support grower participation.

The nine-month professional development program prepares growers for industry boards, committees and directorships through governance training with the Australian Institute of Company Directors, along with coaching in communication, critical analysis and decision-making, supported by mentors and industry networks.

Queensland grower and OnBoard alumnus Emily Coggan says grower representation brings an important perspective to industry leadership.

“Representation from the ‘coal face’ grounds strategy in what is happening on-farm and helps ensure the consequences of decisions are considered before they are made. These perspectives are not only valuable; they are fundamental to the future success of our industry,” says Emily.

Emily has also taken skills from the program back into the family farming business, using a more structured and strategic approach to capital investment, risk management and technology adoption.

🔗 Find out more: https://bit.ly/4rhDQL7

🌾 Three days on the road across south-west Victoria gave the GRDC Southern Panel a firsthand look at the opportunities a...
10/09/2026

🌾 Three days on the road across south-west Victoria gave the GRDC Southern Panel a firsthand look at the opportunities and challenges shaping grain production in the region.

From 31 August to 2 September, the Panel travelled from Geelong through Bannockburn, Inverleigh, Wickliffe, Hamilton, Maroona, Streatham, Skipton and Lara, meeting with growers, researchers, farming systems groups and agribusiness leaders.

Visits included FAR Australia, Southern Farming Systems (SFS), the Hyper Profitable Crops grower network, Hamilton SmartFarm (Agriculture Victoria), Federation University Australia, Riordan Grain, Tucker Farms Maroona (Rhynie Pastoral), Excel Farms, Blythvale Pastoral (Blythvale Merino Stud), V&R Dawson Family Trust and DL & MJ Venning Partnership.

Discussions focused on the realities of farming in the high-rainfall zone, including waterlogging, soil constraints, disease management, profitability, new technologies and future RD&E opportunities. The Panel also heard how growers are adapting crop mixes, with increasing interest in pulses such as faba beans alongside stable wheat and canola production.

The annual Spring Tour helps ensure future GRDC investments remain connected to local priorities and deliver practical value for growers.

Thank you to everyone who shared their time, insights and experiences with the Panel.

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4/4 National Circuit, Barton
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