05/01/2022
Tunnel in full cucumber swing π₯ π¨βπΎ
We consciously create edible gardens within peoples homes and their communities.
Working hand in hand with nature, regenerating the soil and producing an abundance of healthy seasonal food to feed you and your family all year round.
05/01/2022
Tunnel in full cucumber swing π₯ π¨βπΎ
14/09/2021
Just out the oven... after 8 months... ready for spring! π±π
05/07/2021
Me thinks something in this soil is right...anyone got a toad to complete the picture? πΈ
π
11/05/2021
Late harvest eggplant π..and a...wait for it RED pepper! π«
15/04/2021
What Is Regenerative Gardening? (And Why You Should Be Doing It) Regenerative gardening is a simple concept with significant environmental impact.
31/03/2021
An abundance of the edible kind...veggie boxes all thriving and ready for the plate! .stellenbosch π₯¬πΆπ π
31/03/2021
The .stellenbosch tunnel...maxed out on fertility! π¨βπΎ π±
πΏπ¦
27/03/2021
.builder test garden at Cape Dutch Nursery, come check us out! π§βπΎπͺ±ππ±
26/03/2021
Ginger by name...π
26/03/2021
Broccoli π₯¦ and White Welsh onions sharing space β₯οΈ
26/03/2021
Early peas, what a pleasure! Straight off the vine π±
π
26/03/2021
First rule of gardening, channel your kitchen waste into a bin...do the world and yourself a favor! π»π±πͺ±
The key to the earths health as well as ours lies in the principles we apply when farming. Realizing that the practices of the past are destructive and unsustainable it was not long before Grow to Eat was started from a lifetime love and passion for growing, into working consciously with the earth to create edible gardens within peoples homes and their communities.
With growing awareness it became clear that there is a desperate need to ask the questions where our food is coming from, the processes in between and how it impacts our health.
Today we create a biological environment working with the teachings of Permaculture and Soil Regeneration, laying the foundation for abundance from the soil. Feeding families and small businesses in- season fruit and vegetables all year round straight from their own gardens from the Earth to Table.