12/09/2018
We’ve moved! Join us at International Hotel School Alumni – Job Board to keep informed of upcoming job opportunities.
The International Hotel School - Alumni
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A meeting place for all of our Alumni to catch up with each other and hear about the latest news fro
We would love to hear from our Alumni and find out where you are and what you are doing. We are also looking to profile our alumni and so if you would like us to profile you - please let us know. AND - we are launching some new and exciting Post Graduate courses - so watch this space.
12/09/2018
Hi everyone :) here's an awesome opportunity!
09/04/2017
On blistering hot days like these this is EXACTLY what we need! 😍😀😋
Good Morning. Please note that Samantha Hurley from Seaborne Cruises will be at the Durban Westville Campus this morning at 10am. She will be doing a presentation on the cruise liner expectations and job opportunities for our students. All welcome :)
23/05/2013
Read all about IHS Alumni students and their success stories, and more in the latest Alumni newsletter! http://ow.ly/ljBgD
Alumni News! Former students' success stories, job opportunities, and more…
31/03/2013
Dear past, thank you for all the lessons. Dear future, I am ready.
30/03/2013
What a fun way to serve watermelon!
Wishing you a fantastic Easter weekend!
28/03/2013
So romantic!
Love, love, love this dinner set up in the Maldives....how about you?
27/03/2013
Such a true saying!
We think this is so cool - Hit LIKE if you agree!
26/03/2013
Cooking with ostrich...a healthier option!
Students from the International Hotel School cooked up something special in top supermarkets in November and December last year. A strategic partnership between Klein Karoo International (KKI) which supplies 65 percent of the world’s ostrich meat, Willow Creek Olive Oil and Snappy Chef, saw our young chefs not only showing consumers how to cook up flavoursome feasts but also introducing them to the safe, fast and stylish Snappy Chef, a revolution in cooking that cuts electricity usage by half and cooks 64 percent faster than an ordinary stove.
25/03/2013
What are your plans for the Easter weekend?
Easter is a time not only to commemorate the Christian holidays but also to indulge in all things sweet. Sbusiso Ngcobo and Mbali Dladla, Culinary Arts students at the International Hotel School’s Durban campus got down to creating all sorts of tasty and delightful treats which they will be reproducing for their families this Easter. Picture: S&A Marketing
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