Bunge

At Bunge, we’re working with teams and partners to help build more resilient, responsible and transparent value chains in food, feed and fuel. Our latest Global Sustainability Newsletter features milestones from our Global Sustainability Report, updates on key partnerships across renewable fuel solutions and social impact, and highlights from industry forums.

Read the latest edition and subscribe to stay connected to Bunge’s sustainability updates. Link in the comments.

Great insights usually start in the field. It’s been a pleasure for our Bunge team to join Agrii at its 2026 iFarm Open Days across the UK, engaging with farmers and hearing first-hand about the opportunities and challenges shaping their businesses and the seasons ahead.

Alongside Agrii's experts and other industry partners, we shared market perspectives while learning from farmers' experiences and observations in the field. From crop performance to emerging agronomic challenges, these conversations help connect technical expertise and market insights with practical advice to support our farmer network.

Thanks to Agrii for inviting us to be part of iFarms. Listening, learning and collaborating across the value chain remains key to support resilience on the farm and a stronger agricultural supply chain.

Women farmers like Carmen (Nigh) Hawk are helping to shape the future of agriculture. Learn more about her story as part of our series with women farmers for the United Nations’ celebration of the International Year of the Woman Farmer. Link in the comments.

A vibrant couple of days at Cereals Event 2026!

It was great to connect with so many farmers, customers and partners at Diddly Squat Farm, sharing insights from the field and talking all things crops, innovation and the future of arable farming alongside our Bunge experts.

These conversations matter. They’re key to building a more resilient food supply chain and supporting food security, starting in the field.

Thanks to everyone who stopped by for a chat and see you out in the field soon.

Test your food safety knowledge by playing I Spy! If you see a risk to food safety in the image, add it in the comments (Hint: there are 15).

Safe food matters to everyone, everywhere.

This , we recognize Quality, Food and Feed Safety is everyone’s responsibility, and we celebrate our Bunge teams for their efforts, collaboration and commitment to deliver safe, high-quality products to customers around the world.

🌍 On World Environment Day, we're reminded that change happens when we act together.

Our connection to farmers, customers and consumers to pursue a more sustainable tomorrow requires deep collaboration and dedication from all of us.

Here's what that looks like for us:

• Investing in facility improvements and operational excellence to reduce our environmental footprint

• Partnering with farmers to advance sustainable farming practices

• Building climate resilience into our supply chains through transparency and innovation

Each one of us—from our teams and our farming partners to our communities and end-use customers—can be part of the solution.

The Asian Professionals of Bunge, VetNet and ENABLE Business Resource Groups held a joint event in the St. Louis office to create moments of calm, connection and joy for Mental Health Awareness Month. Employees were able to:

• Enjoy a curated sampling of Asian foods.
• Build a desktop Zen Garden with VetNet.
• Get henna tattoos from local artists.
• Play and cuddle with puppies.

Several Bunge Business Resource Groups hosted events throughout the month as well, giving our employees opportunities to give back and build community.