Thai Cooking Classes in Seattle and the southern Puget Sound region.
Website: http://www.ilovethaicooking.com Blog: http://www.ilovethaicooking.wordpress.com Youtube: http://www.youtube.com/ilovethaicooking Pinterest: http://pinterest.com/LoveThaiCooking/ Culinary Tour Leader for Thailand, Vietnam, Laos, Cambodia Thai Food Writer and Thai Recipe Developer
01/09/2024
3 tablespoons plus 2 tablespoons extra virgin olive oil 1 tablespoon Lee Kim Kee Honey Garlic Sauce
Asian Chicken Salad with Tamarind-Honey-Lime Vinaigrette Recipe 3 tablespoons plus 2 tablespoons extra virgin olive oil 1 tablespoon Lee Kim Kee Honey Garlic Sauce
06/30/2023
LEMONGRASS & LIME SORBet Inspired by my very own lemongrass lemonade recipe, I wanted to create a refreshing sorbet to cool down spicy food. But the recipe still lacks in color and texture. After, attending Jerry Traunfeld workshop in “Adventures in the Herb Garden”, I was inspired and love the flavor of Shiso Apple Ice-cream. Adding green apple with my lemongrass lemonade, I get a delightful sorbet which wonderful aroma and flavor of lemongrass and lime....
Lemongrass & Lime Sorbet Recipe LEMONGRASS & LIME SORBet Inspired by my very own lemongrass lemonade recipe, I wanted to create a refreshing sorbet to cool down spicy food. But the recipe still lacks in c…
11/23/2022
https://praneesthaikitchen.com/2010/11/23/cranberry-sauce-with-spiced-rum-with-thai-herbs/
Happy Thanksgiving to you all!
~Cranberry Sauce with Spiced Rum and Thai Herbs Recipe~ Spiced Up Cranberry Sauce with Thai Herbs Many years ago, when I cooked my very first cranberry sauce, I just followed the recipe on the back of the cranberry package. Now that I have lived in Amer…
11/17/2022
https://checkout.square.site/buy/OV5QF2MK2DLHJFGYIZPGJJ2T
Looking for a Holiday Gift or Gift for someone! Here the link to purchase Gift Certificate. Thank you.
Gift Certificate for Thai Cooking Class Gift Certificate Value $125 per person. This is an open date, contact Pranee when you are ready to sign in for future class. You will then join a group cooking class. Thai Made Easy Menu 1 or Menu 2 at Pranee's Thai Kitchen in Seattle.
09/29/2022
Viet-Wah Supermarket closing Viet-Wah Supermarket in Little Saigon has announced that its last day will be Sept. 30, after nearly 41 years in business.
09/29/2022
Rice Noodles from Scratch - Phad See Ew - Pumpkin Curry with Prawn .
Take home the secrets to authentic Thai cooking! With infinite insight from her childhood in Thailand, Pranee will teach you how to build and balance flavors between sweet, sour, salty and spicy. You’ll learn how to use these pillars of taste in Phad See Ew and Gaeng Namtoa with local kabocha squash. Plus, you will learn how to make fresh rice noodle please click the link below to register. Thank you. https://www.pccmarkets.com/instructor/pranee-halvorsen/
09/20/2022
The Basics of Thai Cooking! 🍽️👨🍳🍲
Once again, Pranee demonstrates just how easy it is to cook Thai cuisine in your own kitchen! In this class, she’ll divulge her recipe for Phad Thai, stir-fried rice noodles with her special Phad Thai sauce, tofu, peanuts, eggs, and prawns.
Reserve your seat here >> https://bit.ly/3wHCQo9
08/27/2022
https://bainbridgebarn.wildapricot.org/event-4939053
Spend a day on Bainbridge Island and taking Thai Cooking Class before taking a scenic ferry ride.
Thai Favorites
Saturday, October 08, 2022
3:00 PM - 6:00 PM
Location
BARN's Kitchen Studio, Class Code KI100822PH
Registration
Guest Price – $109.00
$89 Tuition + $20 Materials Fee
Member Discount Price – $89.00
$69 Tuition + $20 Materials Fee
07/05/2022
https://fb.watch/e48A2iX5TU/
The Taste Cooks Stage on July 3rd was fun. I was cooking head-to-head with Chef Travis McIntyre from the Choppin It Up with Chefy from Tacoma. The three secret ingredients were: pork shoulder, ginger and shiitake. In 20 minutes, I was able to finished on time. My inspiration dishes in that moment, cooking under pressure and limit ingredients this is the menu I created.
*takemushroom with with garnished with
05/24/2022
https://www.eventbrite.com/e/beyond-pad-thai-larb-mango-sticky-rice-with-pranee-halvorsen-tickets-321001011667?fbclid=IwAR0Fkj--RzuknTEDQHg6SNp5xh5QjSt8OrAgLKojK3KU5dYDE4lx6VLVFUQ
Time to register for next week Milk Street Live Cooking School. Register for live or to save a class video to enjoy later at your own time. Discount code: MANGO
Beyond Pad Thai: Larb & Mango Sticky Rice with Pranee Halvorsen Join Pranee Halvorsen to learn how to make Larb and get a deeper understanding of staple ingredients in Thai cuisine.
05/13/2022
Beyond Pad Thai: Larb & Mango Sticky Rice
Pranee Halvorsen
Wednesday, June 1, 2022
3:00 PM – 4:15 PM PDT
https://www.eventbrite.com/e/beyond-pad-thai-larb-mango-sticky-rice-with-pranee-halvorsen-tickets-321001011667
05/03/2022
https://www.eventbrite.com/e/beyond-pad-thai-larb-mango-sticky-rice-with-pranee-halvorsen-tickets-321001011667
Milk Street Live Online Cooking School
Wed, June 1, 2022
3:00 PM – 4:15 PM PDT
Join Pranee Halvorsen to learn how to make Larb and get a deeper understanding of staple ingredients in Thai cuisine.
Larb G*i (Minced Chicken Salad with Mint, Cilantro and Green Onion in Spicy Lime and Chile Dressing)
Kao Neow Mamueng (Coconut Sticky Rice with Sliced Mango)
If you think a salad has to be mainly leaves, think again. Larb—the national dish of Laos, and a recipe that appears in different variations all across Southeast Asia—starts with a base of ground meat, then adds in generous amounts of aromatics and a heap of ........
Beyond Pad Thai: Larb & Mango Sticky Rice with Pranee Halvorsen Join Pranee Halvorsen to learn how to make Larb and get a deeper understanding of staple ingredients in Thai cuisine.
| 10am - 9pm |
