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Updated 8-21

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Here is my current open spots for the school year! Reserve yours now before they are gone.

Crock-pot Chicken Cacciatore

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Source: food.com
Servings: 4

Ingredients:

3 lbs chicken, cut up in pieces
1 large onion, thinly sliced
2 (6 ounce) cans tomato paste
6 ounces sliced mushrooms
1 green bell pepper, finely chopped
2 -4 garlic cloves, minced
2 teaspoons oregano
1 teaspoon dried basil
1/2 teaspoon celery powder
1 teaspoon salt
1/2 cup dry white wine
3 tablespoons olive oil
1 teaspoon crushed red pepper flakes (optional)

Directions:

1 Place onions in bottom of crock pot.
2 Add chicken pieces.
3 Stir all the other ingredients together.
4 Pour over chicken.
5 Cook on low heat 7 to 9 hours or high heat for about 3 to 4 hours.
6 Serve over pasta or rice.

Nutritional Facts for Crock-Pot Chicken Cacciatore
Serving Size: 1 (579 g)
Servings Per Recipe: 4
Calories 948.7 Total Fat 62.0 g Saturated Fat 16.2 g Cholesterol 255 mg Sodium 1503.2 mg Total Carbohydrate 23.9 g Dietary Fiber 5.2 g Sugars 13.8 g Protein 69.1 g

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