Homestead Cheesemaking

Homestead Cheesemaking The best food should come from your kitchen, your farm or the farms around you.

Fall cheesemaking classes are on the calendar. I am offering two more classes this year, then calling it a wrap for 2026...
08/20/2026

Fall cheesemaking classes are on the calendar. I am offering two more classes this year, then calling it a wrap for 2026. Classes will be at the beautiful Pacific Rim Institute in Coupeville, WA. Class size is limited, and they fill up fast. Come learn how to make artisanal cheese in your kitchen and keep traditional food knowledge alive.
https://calendly.com/diamonddreamer8/cheesemaking-on-the-homestead

Beautiful day and beautiful place for a cheesemaking class!
06/28/2026

Beautiful day and beautiful place for a cheesemaking class!

06/04/2026

June is National Dairy Month. Today is National Cheese Day. When I am not milking cows or making cheese, I am making hay. This is also part of cheesemaking.

When your friend with sheep asks if you want to trade some milk, the only right answer is "Of course!" Today's cheese is...
05/21/2026

When your friend with sheep asks if you want to trade some milk, the only right answer is "Of course!" Today's cheese is 7 gallons of Jersey milk into mozzarella and 2.5 gallons of sheep's milk into Colby. Thank you, Clementine!

May cheese is such a beautiful, buttery yellow. The cows are on grass every day, and it shows in the color of the cheese...
05/19/2026

May cheese is such a beautiful, buttery yellow. The cows are on grass every day, and it shows in the color of the cheese. It also shows in the tremendous volumes of milk that I am turning into cheese and butter every week. Come join me for the final cheesemaking class of the spring in Skagit County. The class is happening on May 31st and there are still a few spots available. https://calendly.com/diamonddreamer8/cheesemaking-on-the-homestead

Skagit Valley cheesemaking class with Peachy Keen Farm is happening this Saturday, April 25th! There are still spots ava...
04/19/2026

Skagit Valley cheesemaking class with Peachy Keen Farm is happening this Saturday, April 25th! There are still spots available for you to join us! I have also added a class to the month of May. So many people have asked for a Sunday afternoon class due to work schedules so I will be offering a class on May 31st.
I have added a minimum of 5 people in order for a class to take place. If there are fewer than 5 people signed up, the class will be canceled 24 hours in advance, and everyone will be fully refunded.

https://calendly.com/diamonddreamer8/cheesemaking-on-the-homestead

Address

1717 ZYLSTRA Road
Oak Harbor, WA
98277

Telephone

+13602985024

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