10/08/2026
Creating change means questioning the way things have always been done, trying something new, and taking action together.
Yesterday, staff from the Westport Schools Food Service Department joined our Grow Education Program Manager, Nate Sander, at Frogfoot Farm to explore the connections between healthy soil, healthy food, and healthy communities.
They harvested spinach, carrots, and chard, then joined Rose from IndieFerm in Plymouth to make sauerkraut using ingredients grown right here on the farm. From replenishing soil to preserving the harvest, the day brought fresh ideas—and practical skills—to the people who help nourish students every day.
Every seed planted, lesson shared, and connection made helps us move forward. Together, we are reconnecting food and community.
Learn more about Frogfoot Farm and our Grow Education programs on marioninstitute.org.