Oregon Coast Culinary Institute

Oregon Coast Culinary Institute Pursue your passion! Hands-on | Professional Training | Personal Approach

Why Choose OCCI?

- Affordable: The program is designed to allow for two full years of federal financial aid including, grants, low interest loans, and work study.
- Length of Program: Culinary and academic classwork is completed in only 12 months, followed by a 3 month directed practice during which you put your new knowledge to work.
- Location: The majestic Oregon Coast with lots of opportunities for fun in and out of the classroom.
- Degrees: Associate of Applied Science: Culinary Arts, Associate of Applied Science: Baking and Pastry Arts
- Housing: On-campus, apartment-style housing on the lake with all the amenities.
- Outdoor activities: Hiking, boating, sailing, crabbing, clamming, fishing, hunting, sand dunes, kayaking, white water rafting, biking, world-class golf, bird watching, disc golf, and more.
- Cultural activities: Art museums, historical museums, local theater companies, and concerts.
- Campus Culture: The opportunity to live on campus gives OCCI students a true "college experience" and the flexibility to participate in college sports and other activities.

09/16/2026

Step by step! Baking & Pastry students are mastering muffins on day three of fall term.

Only the second day and new students are already in the kitchen! It's like Christmas in September when you get to open u...
09/15/2026

Only the second day and new students are already in the kitchen! It's like Christmas in September when you get to open up your culinary kits and see all your cool gear.

09/14/2026
09/14/2026

Welcome to Fall Term, Lakers! We're glad you're here.

"Since I was in elementary school I’ve found myself exploring in the kitchen and loving the art that is food creation. M...
09/14/2026

"Since I was in elementary school I’ve found myself exploring in the kitchen and loving the art that is food creation. My high school culinary program helped that hobby bloom into a passion, I fell in love and now I want to learn as much as I can and make a career for myself out of that passion." - Marley, Culinary Vision Scholarship Recipient

"My passion for cooking and baking has grown into a strong commitment to building a future in the culinary industry, and...
09/06/2026

"My passion for cooking and baking has grown into a strong commitment to building a future in the culinary industry, and your support is helping make that future possible. My goal is to become an experienced chef who is recognized not only for creativity and skill, but also for dedication, leadership, and professionalism. I want to continue learning advanced culinary and pastry techniques that will prepare me for the fast-paced and demanding culinary world." - Austin, SWOCC Foundation General Scholarship Recipient

Address

Coos Bay, OR

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

+15418887309

Website

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