05/20/2026
We are excited to announce the 2026-2027 Mizzou Collegiate Cattlewomen’s Officer Team! (Part 2)
Mizzou Collegiate Cattlewomen is a group of young women here to promote the beef industry!
The University of Missouri (Mizzou) Collegiate Cattle Women (CCW) consists of a group of young ladies, who are passionate about the beef community. The women of CCW come from diverse backgrounds within the beef industry, whether they showed various breeds of beef cattle, raised calves, background cattle or work in a feedlot for consumption purposes. The one commonality that brings our current and
05/20/2026
We are excited to announce the 2026-2027 Mizzou Collegiate Cattlewomen’s Officer Team! (Part 2)
05/20/2026
We are excited to announce the 2026-2027 Mizzou Collegiate Cattlewomen’s Officer Team! (Part 1)
05/06/2026
❤️🥩CCW 15th Annual Meet Your Meat🥩❤️
On Monday April 13th, we hosted our 15th annual Meet Your Meat event, our biggest event of the year! Although this year looked a little different without a live animal, we still believed that the show must go on! At the end of the day, the purpose of our club and this event are to advocate for the beef industry, the women within, and agriculture in its entirety.
We would like to thank the numerous sponsors who graciously support our event, as well as the students, staff, and community members that stopped by to chat, learn more about the beef industry, and get a delicious ribeye sandwich! Additionally, we are very grateful for the Boone County Cattlemen’s Association for their unwavering support each year and for preparing and grilling steaks for us.
We are already getting ready for next year and cannot wait! Stay tuned and follow our Instagram and pages for more information regarding meetings, events, and more next school year!
04/13/2026
Come see us today at Lowry Mall from 10 am - 2 pm! We’ll be selling ribeyes and talking about where your beef comes from!
04/12/2026
Please join us tomorrow for our annual Meet Your Meat event! We hope to see you there!❤️🥩
03/22/2026
Final day of our industry tour compete!
Our first stop was the Kings Ranch in Alma, Arkansas! Thank you to Stevie King and his daughter, Stephanie Bristers, who gave us a tour of their facilities and chatted with us about the common everyday practices seen on their stocker operation!
Next, we went to 808 ranch to tour their operation. A huge thank you to Mr. Carl, Mr. Chace, and Ms. Haddie for the tour and for talking to us about the history behind their operation and the new technology being implemented! It was absolutely stunning!
03/21/2026
Day 2 of our industry tour complete!
Huge thank you to Dr. Powell, Dr. Kegley, Robin, Carson and Maria for giving us a tour of all of University of Arkansas’s beef operations! We loved talking with y’all about your various research projects and different pertinent issues in the industry!
03/21/2026
Day 1 of our annual industry tour complete!
Thank you to Mr. Mark Harmon for giving us a tour and history about Joplin Regional Stockyards! We loved visiting with you!
We also were able to tour OSU’s Animal Sciences facilities. Thank you to Dr. Riley Messman for giving us a tour of campus and talking to us about grad school and other post-graduation options!
02/27/2026
Please join us for our Beef Quality Assurance (BQA) training and bring your friends! This is open to everyone! We hope to see you there!🥩🙌🏼
02/27/2026
Our last meeting we were able to hear from Anita Vanderwert! She discussed the importance of beef advocacy and how to help bridge some of the gaps we see surrounding it. We had a wonderful time with her!