09/17/2026
We’re looking forward to welcoming everyone back to the table!
Our first Family Dinner Night was such a beautiful evening, and we’re excited to do it again on Friday, September 25! Whether you joined us last time or haven’t visited Garden of Joy yet, we would love to have you come share a meal with us.
This time, our students and culinary team will be making Joey’s Gumbo, Chef Dom’s (Dominic Bley ) treasured family recipe with chicken, smoked andouille sausage, and shrimp. We’ll also have The Gardener’s Gumbo, a hearty vegan option with mushrooms, garden-fresh okra, and plant-based Beyond Meat. Both are served with rice and your choice of crostini or cornbread, with peach cobbler for dessert!
DJ Synsir Synclair aka DJSynSir will be joining us to provide the music for the evening!
Dinner is pay what you can, with a suggested contribution of $15 per adult and $10 per child. Give more, give less, or join us as our guest. Everyone is welcome, and all proceeds support our free afterschool programming.
Through our partnership with Harbor and Hamilton County JFS, the young people preparing and serving your meal are gaining hands-on experience and being paid for their time and work.
Friday, September 25
6:00–9:00 PM
Garden of Joy
3226 Central Parkway
Come on your own, bring your family, or invite a friend. These dinners are open to everyone, and we hope you’ll help us spread the word!
Thank you so much to our partners at Feed the Soul and La Soupe, Inc. , who help make our pay-what-you-can menu possible by supplying rescued ingredients for our students and culinary team to turn into delicious meals for our community.