03/30/2026
SERV is excited to welcome Jamie Po***ck as a guest speaker for “Event to Earnings: The Value of Private Dining.” Jamie is the Vice President of Operations at Big Night, where he oversees a portfolio of premier hospitality, nightlife, and entertainment venues. With more than 13 years at the company, he leads operational strategy, team development, and performance across high-volume environments serving thousands of guests each week.
Join us April 1st at Tuscan Kitchen in Boston's Seaport. Limited tickets are still available and can be purchased at https://bit.ly/4dpAdO4
03/26/2026
SERV is excited to welcome Eric Aulenback as a guest speaker for “Event to Earnings: The Value of Private Dining.”
Eric is the Owner of Broadway Restaurant Group, a growing collection of restaurants including Prima, Capri Italian Steakhouse, Park City, Capo Italian Restaurant & Supper Club, Lincoln Tavern & Restaurant, Loco Taqueria & Oyster Bar, Fat Baby Sushi, Hunter’s Kitchen & Bar, Monument Restaurant & Tavern, and Waverly Kitchen & Bar, with Dalia Spanish Steakhouse coming soon.
Join us April 1st at Tuscan Kitchen in Boston's Seaport. Tickets can be purchased at https://bit.ly/4dpAdO4
03/25/2026
SERV is excited to welcome Eric Papachristos as a guest speaker for “Event to Earnings: The Value of Private Dining.” A Boston-based restaurateur with Greek roots, Eric has built a portfolio of standout concepts including Trade, Porto Boston, Saloniki Greek, and La Padrona bringing both financial expertise and hospitality experience.
Join us April 1st at Tuscan Kitchen in Boston's Seaport. Tickets can be purchased at https://bit.ly/4dpAdO4
03/18/2026
We’re thrilled to announce our next 2026 SERV Boston event! Our friends at Tuscan Kitchen in Boston’s Seaport will be hosting us for a seminar on ‘Event to Earnings: The Value of Private Dining’ on Wednesday, April 1st at 9am.
Tickets for this event can be purchased at the following link. https://bit.ly/4dpAdO4
Save the date - we can’t wait to see you there!
02/02/2026
Join us for the first SERV event of 2026 as we host our Winter Soirée at Mistral on Thursday, February 26, from 6:00–8:00pm. Spend the evening connecting with event planners from across Boston in one of the city’s most iconic private dining rooms.
RSVP to Lisa Flores at [email protected]
02/02/2026
Join us for the first SERV event of 2026 as we host our Winter Soirée at on Thursday, February 26, from 6:00–8:00pm. Spend the evening connecting with event planners from across Boston in one of the city’s most iconic private dining rooms.
RSVP to Lisa Flores at [email protected]
07/30/2025
Don’t miss our Summer Soirée on the Rooftop at the Envoy Hotel on Tuesday, August 26, from 5:30pm–7:30pm! Connect with event planners from across the city while enjoying delicious offerings from The Envoy
The event will take place rain or shine, with indoor accommodations available if needed.
RSVP with Lisa Flores at [email protected]
06/12/2025
We’re excited to announce the speakers for our upcoming SERV event: “Contracts & Addendums: Mastering the Fine Print”
• Bonnie Troped Blacker, Head of Global Conference Planning and Travel, Empower
• Jaime Campos, Chief Operating Officer, Himmel Hospitality Group
• Lauren Fabbrucci, Director of Sales, Live Nation
• Abigail Hemnes, Partner, K&L Gates
RSVP to Lisa Flores by Wednesday, June 18th to secure your spot. Contact Lisa at [email protected]
05/22/2025
We’re thrilled to announce our next 2025 SERV Boston event! Our friends at Abe & Louie's will be hosting us for a seminar on ‘Contracts & Addendums: Mastering the Fine Print’ on Wednesday, June 25th.
RSVP with Lisa Flores at [email protected] by June 18th.
Save the date—we can’t wait to see you there!
03/31/2025
We’re excited to announce the speakers for our upcoming SERV event: “Back to Basics: Best Practices & Tips from Industry Professionals”
• Director of Events at COJE Management: Krysten Licari
• Executive Chef at Contessa Boston & Parm: Farouk Bazoune
• Director of Operations at Tavistock Restaurant Collection: Bruno Marini
• SERV President & Founder, and Director of Sales and Marketing at Columbus Hospitality Group: Lisa Flores
RSVP to Lisa Flores by Friday, April 11th to secure your spot. Contact Lisa at [email protected]
03/19/2025
We’re excited to announce our first 2025 SERV Boston event! Our friends at The Banks will be hosting us for a seminar on ‘Back to Basics: Best Practices & Tips from Industry Professionals’ on Wednesday, April 16th. This event is free, but spots are limited! RSVP with Lisa Flores at [email protected] by Friday, April 11th, to secure your seat.
Save the date—we can’t wait to see you there!