Crow's Catering

08/24/2026

08/23/2026

Kids going back to school , crazy sports schedules, working your job and stiil need to make dinner every night? We can help , fully prepared dinners, sides, and clean eats available for pick up Monday-Friday. Order, pick up, lift the lid, and dinner is done

We send out our menu every Friday evening to our email list. We ask that you order food for the next week by 10am Monday morning. We can add you to the email list. Just submit your email on our website crowscatering.com. hot prepared dinner pick ups , and refrigerated clean eating items can be picked up at 1107 north main street Amherst Ohio between 4 -6 pm Monday-Friday

If you miss the dead line we may still be able to reserve your order, just let us know as soon as possible. Also we usually make a few extras each day [email protected] 440-654-5869

Dinner pick ups $15/meal (available for hot pick up on the day specified)

Monday 8/24
Chicken broccoli fettuccine Alfredo: creamy fettuccine Alfredo with blanched broccoli, grilled chicken breast served with garlic bread

Tuesday 8/25
Salisbury steak: beef patty in a dark beef gravy with mushrooms and onions served with mashed potatoes and glazed carrots

Wednesday 8/26
Baked Ham: boneless baked ham served with potatoes au gratin and green beans

Thursday 8/27
City chicken: skewered pork coated and pan fried served with sweet and savory broccoli salad, fried potato wedges and ketchup

Friday 8/28
Double smash burger: 2 beef patties, sesame seed bun, American cheese, lettuce, tomato, pickles served with fries and coleslaw

Sides please order by Monday
(Available for pick up any day Monday-Friday)

Soup of the week:
French onion soup $5/pint

-Blackened steak salad: blackened and seared beef tenderloin, crisp romaine, grape tomatoes, red onion, charred corn, goat cheese with sour dough croutons with house made ranch
($16/ entree salad)

-Strawberry spinach salad: fresh strawberries, fresh spinach, goat cheese, and candied walnuts with a poppyseed dressing ($7/side)

- House salad, mixed greens, cucumber, grape tomatoes, croutons with house made ranch dressing ($6/side)

- Cobb salad, crisp romaine and iceberg topped with grilled chicken, bacon, chopped eggs, cheddar cheese and grape tomatoes
with house made ranch ($8/side)

-7 layer taco dip, with corn tortilla chips ($8/side)

- Chicken Parmesan: chicken breast breaded with marinara and mozzarella served with penne pasta and marinara $15

-Mac and Cheese: small (7 inch tin) $6,
large(9 inch tin) $8

-Cabbage and noodles: small (7 inch tin) $6,
large (9 inch tin)$8, add bacon $1

Clean eating menu

-Fresh ingredients

-Low carbs

-Low sodium

-Gluten free

Prepared and refrigerated the day of pick up any day Monday-Friday

Eggroll in a bowl: pork sausage cabbage slaw tossed in an asian sauce, scallion and sesame $15 (gluten free)

Stuffed bell peppers: seasoned ground turkey rice and mozzarella stuffed bell pepper with tomato sauce $15 (gluten free)

Hanger steak, grilled beef hanger steak, chimichurri, red skin mash potatoes and asparagus $16 (gluten-free)

Steak tip: seared beef tenderloin zucchini, mushrooms, carrots with jasmine rice and a side of yum yum sauce $16 (gluten-free)

Pork tenderloin: Dijon roasted pork tenderloin cherry chutney served with and red skin mashed potatoes and green beans $15 (gluten-free)

Honey Chicken $15 (gluten free)
Grilled chicken breast, local honey
Sweet Potatoes
Green Beans

Tuscan chicken $15 (gluten free)
Chicken breast in reduced chicken bone broth, cream, sundried tomatoes and spinach, with jasmine rice

Bacon cheddar chicken $15 (gluten free) grilled chicken breast crisp bacon broccoli redskin mashed potatoes and sharp cheddar cheese

-Smothered chicken, grilled chicken, bell peppers mushrooms and onions with pepper jack cheese $15

Vegan, Vegetarian & gluten free

Seasonal fruit $5 (gluten free & vegan) 1 pint of 4 different seasonal fruit

Veggie stir fry: zucchini, carrots, cauliflower, bell peppers, broccoli and cabbage sautéed and finished asian style $14 (vegan gluten-free)

Quinoa salad: Quinoa, cucumber, bell peppers, chickpeas, red onion tossed with a red wine vinaigrette $10 (vegan gluten-free)

Seafood

Shrimp spaghetti: sautéed shrimp, grape tomato, spinach, w-wine garlic sauce over g.f. spaghetti $15 (gluten free)

Salmon: Seared salmon with a maple pear glaze, green beans and jasmine rice $16 (gluten-free)

Cod: baked cod loin with gluten-free crumbs jasmine rice, tartar sauce, and green beans $15 (gluten-free)

08/21/2026

Hello Everyone
Here is the menu I'm offering 8/24 through 8/28 To order please write an email to [email protected]. Just tell us your name, what days you would like to pick up, and how many people you 4 p.m. and 6 p.m. at 1107 North Main Street Amherst Ohio. Please have emails of meal requests to me by Monday the 24th at 10 a.m. Thank you very much! I'm looking forward to making delicious food for you and your families
Ryan Crow

Monday 8/24
Chicken broccoli fettuccine Alfredo: creamy fettuccine Alfredo with blanched broccoli, grilled chicken breast served with garlic bread

Tuesday 8/25
Salisbury steak: beef patty in a dark beef gravy with mushrooms and onions served with mashed potatoes and glazed carrots

Wednesday 8/26
Baked Ham: boneless baked ham served with potatoes au gratin and green beans

Thursday 8/27
City chicken: skewered pork coated and pan fried served with sweet and savory broccoli salad, fried potato wedges and ketchup

Friday 8/28
Double smash burger: 2 beef patties, sesame seed bun, American cheese, lettuce, tomato, pickles served with fries and coleslaw

Sides please order by Monday
(Available for pick up any day Monday-Friday)

Soup of the week:
French onion soup

-Blackened steak salad: blackened and seared beef tenderloin, crisp romaine, grape tomatoes, red onion, charred corn, goat cheese with sour dough croutons with house made ranch
($16/ entree salad)

-Strawberry spinach salad: fresh strawberries, fresh spinach, goat cheese, and candied walnuts with a poppyseed dressing ($7/side)

- House salad, mixed greens, cucumber, grape tomatoes, croutons with house made ranch dressing ($6/side)

- Cobb salad, crisp romaine and iceberg topped with grilled chicken, bacon, chopped eggs, cheddar cheese and grape tomatoes
with house made ranch ($8/side)

-7 layer taco dip, with corn tortilla chips ($8/side)

- Chicken Parmesan: chicken breast breaded with marinara and mozzarella served with penne pasta and marinara $15

-Mac and Cheese: small (7 inch tin) $6,
large(9 inch tin) $8

-Cabbage and noodles: small (7 inch tin) $6,
large (9 inch tin)$8, add bacon $1

Clean eating menu

-Fresh ingredients

-Low carbs

-Low sodium

-Gluten free

Prepared and refrigerated the day of pick up any day Monday-Friday

Eggroll in a bowl: pork sausage cabbage slaw tossed in an asian sauce, scallion and sesame $15 (gluten free)

Stuffed bell peppers: seasoned ground turkey rice and mozzarella stuffed bell pepper with tomato sauce $15 (gluten free)

Hanger steak, grilled beef hanger steak, chimichurri, red skin mash potatoes and asparagus $16 (gluten-free)

Steak tip: seared beef tenderloin zucchini, mushrooms, carrots with jasmine rice and a side of yum yum sauce $16 (gluten-free)

Pork tenderloin: Dijon roasted pork tenderloin cherry chutney served with and red skin mashed potatoes and green beans $15 (gluten-free)

Honey Chicken $15 (gluten free)
Grilled chicken breast, local honey
Sweet Potatoes
Green Beans

Tuscan chicken $15 (gluten free)
Chicken breast in reduced chicken bone broth, cream, sundried tomatoes and spinach, with jasmine rice

Bacon cheddar chicken $15 (gluten free) grilled chicken breast crisp bacon broccoli redskin mashed potatoes and sharp cheddar cheese

-Smothered chicken, grilled chicken, bell peppers mushrooms and onions with pepper jack cheese $15

Vegan, Vegetarian & gluten free

Seasonal fruit $5 (gluten free & vegan) 1 pint of 4 different seasonal fruit

Veggie stir fry: zucchini, carrots, cauliflower, bell peppers, broccoli and cabbage sautéed and finished asian style $14 (vegan gluten-free)

Quinoa salad: Quinoa, cucumber, bell peppers, chickpeas, red onion tossed with a red wine vinaigrette $10 (vegan gluten-free)

Seafood

Shrimp spaghetti: sautéed shrimp, grape tomato, spinach, w-wine garlic sauce over g.f. spaghetti $15 (gluten free)

Salmon: Seared salmon with a maple pear glaze, green beans and jasmine rice $16 (gluten-free)

Cod: baked cod loin with gluten-free crumbs jasmine rice, tartar sauce, and green beans $15 (gluten-free)

08/21/2026

Happening now! 11am-1
CROW’S CATERING
ARTISAN SANDWICH COLLECTION!

TURKEY & APPLE CHUTNEY
Roasted turkey, apple chutney, grilled red onion & garlic aioli

PORCHETTA
Roasted pork loin, grilled zucchini, provolone & truffle cream

THE GODFATHER
Mortadella, salami, prosciutto, provolone & hot peppers

ULTIMATE BLT
Bacon, tomato jam, more bacon, lettuce, tomato & mayo

PULLED PORK
Carolina-style pulled pork, coleslaw, pickles & BBQ sauce

CUBAN
Ham, pulled pork, pickles, Swiss, mayo & mustard

PHILLY CHEESESTEAK
Sliced roasted beef, grilled bell peppers & onions, American cheese

PESTO TOMATO & MOZZARELLA
Fresh mozzarella, tomato & pesto

GRILLED CHICKEN
Grilled chicken, bacon, fig jam, provolone & cheddar

VEGGIE
Grilled eggplant, zucchini & tomato, olive-garlic aioli

08/16/2026

At Crow's Catering we strive to source the best local meats and produce. Then use classic cooking techniques to truly let the ingredients speek for themselves. Home cooked meals picked up in Amherst between 4-6pm Monday-friday. We can help with the daily run around. Order, pick up, lift the lid and dinner is done!

Also Tuesday-Friday 11am -1 try our Artisan sandwich collection!

We send out our menu every Friday evening to our email list. We ask that you order food for the next week by 10am Monday morning. We can add you to the email list. Just submit your email on our website crowscatering.com. hot prepared dinner pick ups , and refrigerated clean eating items can be picked up at 1107 north main street Amherst Ohio between 4 -6 pm Monday-Friday

If you miss the dead line we may still be able to reserve your order, just let us know as soon as possible. Also we usually make a few extras each day [email protected] 440-654-5869

Dinner pick ups (available for hot pick up on the day specified $15/ meal)

Monday 8/17
Sweet and Sour Chicken: tempura chicken served with white rice, peppers and onion, a vegetable egg roll, sweet and sour sauce

Tuesday 8/18
Pork Schnitzel: thin pork breaded and pan fried served with house made dumplings, mushroom gravy and braised red cabbage

Wednesday 8/19
Chicken Fettuccine Chef Crow: grilled chicken, asparagus, mushrooms, tomatoes, fettuccine pasta in a red bell pepper cream sauce served with braided dinner rolls and butter

Thursday 8/20
Turkey dinner: roasted turkey breast served with stuffing, mashed potatoes, turkey gravy, green bean casserole with fried onions cranberry sauce on the side

Friday 8/21
Beef burgundy: braised beef in a fortified beef and red wine jus served with redskin mashed potatoes and carrots

Sides please order by Monday
(Available for pick up any day Monday-Friday)

-Blackened steak salad: blackened and seared beef tenderloin, crisp romaine, grape tomatoes, red onion, charred corn, goat cheese with sour dough croutons with house made ranch
($16/ entree salad)

-Strawberry spinach salad: fresh strawberries, fresh spinach, goat cheese, and candied walnuts with a poppyseed dressing ($7/side)

- House salad, mixed greens, cucumber, grape tomatoes, croutons with house made ranch dressing ($6/side)

- Cobb salad, crisp romaine and iceberg topped with grilled chicken, bacon, chopped eggs, cheddar cheese and grape tomatoes
with house made ranch ($8/side)

-7 layer taco dip, with corn tortilla chips ($8/side)

- Chicken Parmesan: chicken breast breaded with marinara and mozzarella served with penne pasta and marinara $15

-Mac and Cheese: small (7 inch tin) $6,
large(9 inch tin) $8

-Cabbage and noodles: small (7 inch tin) $6,
large (9 inch tin)$8, add bacon $1

Clean eating menu

-Fresh ingredients

-Low carbs

-Low sodium

-Gluten free

Prepared and refrigerated the day of pick up any day Monday-Friday

Eggroll in a bowl: pork sausage cabbage slaw tossed in an asian sauce, scallion and sesame $15 (gluten free)

Stuffed bell peppers: seasoned ground turkey rice and mozzarella stuffed bell pepper with tomato sauce $15 (gluten free)

Hanger steak, grilled beef hanger steak, chimichurri, red skin mash potatoes and asparagus $16 (gluten-free)

Steak tip: seared beef tenderloin zucchini, mushrooms, carrots with jasmine rice and a side of yum yum sauce $16 (gluten-free)

Pork tenderloin: Dijon roasted pork tenderloin cherry chutney served with and red skin mashed potatoes and green beans $15 (gluten-free)

Honey Chicken $15 (gluten free)
Grilled chicken breast, local honey
Sweet Potatoes
Green Beans

Tuscan chicken $15 (gluten free)
Chicken breast in reduced chicken bone broth, cream, sundried tomatoes and spinach, with jasmine rice

Bacon cheddar chicken $15 (gluten free) grilled chicken breast crisp bacon broccoli redskin mashed potatoes and sharp cheddar cheese

-Smothered chicken, grilled chicken, bell peppers mushrooms and onions with pepper jack cheese $15

Vegan, Vegetarian & gluten free

Seasonal fruit $5 (gluten free & vegan) 1 pint of 4 different seasonal fruit

Veggie stir fry: zucchini, carrots, cauliflower, bell peppers, broccoli and cabbage sautéed and finished asian style $14 (vegan gluten-free)

Quinoa salad: Quinoa, cucumber, bell peppers, chickpeas, red onion tossed with a red wine vinaigrette $10 (vegan gluten-free)

Seafood

Shrimp spaghetti: sautéed shrimp, grape tomato, spinach, w-wine garlic sauce over g.f. spaghetti $15 (gluten free)

Salmon: Seared salmon with a maple pear glaze, green beans and jasmine rice $16 (gluten-free)

Cod: baked cod loin with gluten-free crumbs jasmine rice, tartar sauce, and green beans $15 (gluten-free)

08/14/2026

Hello Everyone
Here is the menu I'm offering 8/17 through 8/21 To order please write an email to [email protected]. Just tell us your name, what days you would like to pick up, and how many people you 4 p.m. and 6 p.m. at 1107 North Main Street Amherst Ohio. Please have emails of meal requests to me by Monday the 17th at 10 a.m. Thank you very much! I'm looking forward to making delicious food for you and your families
Ryan Crow

Dinner pick ups (available for hot pick up on the day specified $15/ meal)

Monday 8/17
Sweet and Sour Chicken: tempura chicken served with white rice, peppers and onion, a vegetable egg roll, sweet and sour sauce

Tuesday 8/18
Pork Schnitzel: thin pork breaded and pan fried served with house made dumplings, mushroom gravy and braised red cabbage

Wednesday 8/19
Chicken Fettuccine Chef Crow: grilled chicken, asparagus, mushrooms, tomatoes, fettuccine pasta in a red bell pepper cream sauce served with braided dinner rolls and butter

Thursday 8/20
Turkey dinner: roasted turkey breast served with stuffing, mashed potatoes, turkey gravy, green bean casserole with fried onions cranberry sauce on the side

Friday 8/21
Beef burgundy: braised beef in a fortified beef and red wine jus served with redskin mashed potatoes and carrots

Sides please order by Monday
(Available for pick up any day Monday-Friday)

-Blackened steak salad: blackened and seared beef tenderloin, crisp romaine, grape tomatoes, red onion, charred corn, goat cheese with sour dough croutons with house made ranch
($16/ entree salad)

-Strawberry spinach salad: fresh strawberries, fresh spinach, goat cheese, and candied walnuts with a poppyseed dressing ($7/side)

- House salad, mixed greens, cucumber, grape tomatoes, croutons with house made ranch dressing ($6/side)

- Cobb salad, crisp romaine and iceberg topped with grilled chicken, bacon, chopped eggs, cheddar cheese and grape tomatoes
with house made ranch ($8/side)

-7 layer taco dip, with corn tortilla chips ($8/side)

- Chicken Parmesan: chicken breast breaded with marinara and mozzarella served with penne pasta and marinara $15

-Mac and Cheese: small (7 inch tin) $6,
large(9 inch tin) $8

-Cabbage and noodles: small (7 inch tin) $6,
large (9 inch tin)$8, add bacon $1

Clean eating menu

-Fresh ingredients

-Low carbs

-Low sodium

-Gluten free

Prepared and refrigerated the day of pick up any day Monday-Friday

Eggroll in a bowl: pork sausage cabbage slaw tossed in an asian sauce, scallion and sesame $15 (gluten free)

Stuffed bell peppers: seasoned ground turkey rice and mozzarella stuffed bell pepper with tomato sauce $15 (gluten free)

Hanger steak, grilled beef hanger steak, chimichurri, red skin mash potatoes and asparagus $16 (gluten-free)

Steak tip: seared beef tenderloin zucchini, mushrooms, carrots with jasmine rice and a side of yum yum sauce $16 (gluten-free)

Pork tenderloin: Dijon roasted pork tenderloin cherry chutney served with and red skin mashed potatoes and green beans $15 (gluten-free)

Honey Chicken $15 (gluten free)
Grilled chicken breast, local honey
Sweet Potatoes
Green Beans

Tuscan chicken $15 (gluten free)
Chicken breast in reduced chicken bone broth, cream, sundried tomatoes and spinach, with jasmine rice

Bacon cheddar chicken $15 (gluten free) grilled chicken breast crisp bacon broccoli redskin mashed potatoes and sharp cheddar cheese

-Smothered chicken, grilled chicken, bell peppers mushrooms and onions with pepper jack cheese $15

Vegan, Vegetarian & gluten free

Seasonal fruit $5 (gluten free & vegan) 1 pint of 4 different seasonal fruit

Veggie stir fry: zucchini, carrots, cauliflower, bell peppers, broccoli and cabbage sautéed and finished asian style $14 (vegan gluten-free)

Quinoa salad: Quinoa, cucumber, bell peppers, chickpeas, red onion tossed with a red wine vinaigrette $10 (vegan gluten-free)

Seafood

Shrimp spaghetti: sautéed shrimp, grape tomato, spinach, w-wine garlic sauce over g.f. spaghetti $15 (gluten free)

Salmon: Seared salmon with a maple pear glaze, green beans and jasmine rice $16 (gluten-free)

Cod: baked cod loin with gluten-free crumbs jasmine rice, tartar sauce, and green beans $15 (gluten-free)

08/14/2026

The Artisan sandwich collection starts today! 11am-1pm

CROW’S CATERING

ARTISAN SANDWICH COLLECTION

TURKEY & APPLE CHUTNEY
Roasted turkey, apple chutney, grilled red onion & garlic aioli

PORCHETTA
Roasted pork loin, grilled zucchini, provolone & truffle cream

THE GODFATHER
Mortadella, salami, prosciutto, provolone & hot peppers

ULTIMATE BLT
Bacon, tomato jam, more bacon, lettuce, tomato & mayo

PULLED PORK
Carolina-style pulled pork, coleslaw, pickles & BBQ sauce

CUBAN
Ham, pulled pork, pickles, Swiss, mayo & mustard

PHILLY CHEESESTEAK
Sliced roasted beef, grilled bell peppers & onions, American cheese

PESTO TOMATO & MOZZARELLA
Fresh mozzarella, tomato & pesto

GRILLED CHICKEN
Grilled chicken, bacon, fig jam, provolone & cheddar

VEGGIE
Grilled eggplant, zucchini & tomato, olive-garlic aioli

08/09/2026

Don't feel like cooking this week? Looking to Save time and money by not going to the store and preparing family meals day after day? We can help. Order and pick up health conscious clean eating meals, delicious salads, sides and from scratch classic dinner pick ups!

Also hot pressed sandwiches /grab and go lunch Tuesday-Friday walkin welcome 11am-1pm

We send out our menu every Friday evening to our email list. We ask that you order food for the next week by 10am Monday morning. We can add you to the email list. Just submit your email on our website crowscatering.com. hot prepared dinner pick ups , and refrigerated clean eating items can be picked up at 1107 north main street Amherst Ohio between 4 -6 pm Monday through Friday

If you miss the dead line we may still be able to reserve your order, just let us know as soon as possible. Also we usually make a few extras each day [email protected] 440-654-5869

Dinner pick ups (available for hot pick up on the day specified $15/ meal)

Monday 8/10
Chicken marsala: sautéed chicken breast in a traditional marsala wine sauce with mushrooms over fettuccine pasta served with green beans

Tuesday 8/11
Meatloaf: our classic beef and pork meatloaf served with redskin mashed potatoes, beef gravy, carrots and corn

Wednesday 8/12
Chicken mac: Rosemary and goat cheese cream sauce, cavatappi noodles pulled chicken served with broccoli

Thursday 8/13
Pork tonkatsu: crispy fried pork cutlet, asian cabbage slaw, white rice, hoisin sauce on the side

Friday 8/14
Walleye: breaded and pan fried Lake Erie Walleye served with rice pilaf, green beans, coleslaw and our house made tartar sauce

Sides please order by Monday
(Available for pick up any day Monday-Friday)

-Blackened steak salad: blackened and seared beef tenderloin, crisp romaine, grape tomatoes, red onion, charred corn, goat cheese with sour dough croutons with house made ranch
($16/ entree salad)

-Strawberry spinach salad: fresh strawberries, fresh spinach, goat cheese, and candied walnuts with a poppyseed dressing ($7/side)

- House salad, mixed greens, cucumber, grape tomatoes, croutons with house made ranch dressing ($6/side)

- Cobb salad, crisp romaine and iceberg topped with grilled chicken, bacon, chopped eggs, cheddar cheese and grape tomatoes
with house made ranch ($8/side)

-7 layer taco dip, with corn tortilla chips ($8/side)

- Chicken Parmesan: chicken breast breaded with marinara and mozzarella served with penne pasta and marinara $15

-Mac and Cheese: small (7 inch tin) $6,
large(9 inch tin) $8

-Cabbage and noodles: small (7 inch tin) $6,
large (9 inch tin)$8, add bacon $1

Clean eating menu

-Fresh ingredients

-Low carbs

-Low sodium

-Gluten free

Prepared and refrigerated the day of pick up any day Monday-Friday

Eggroll in a bowl: pork sausage cabbage slaw tossed in an asian sauce, scallion and sesame $15 (gluten free)

Stuffed bell peppers: seasoned ground turkey rice and mozzarella stuffed bell pepper with tomato sauce $15 (gluten free)

Hanger steak, grilled beef hanger steak, chimichurri, red skin mash potatoes and asparagus $16 (gluten-free)

Steak tip: seared beef tenderloin zucchini, mushrooms, carrots with jasmine rice and a side of yum yum sauce $16 (gluten-free)

Pork tenderloin: Dijon roasted pork tenderloin cherry chutney served with and red skin mashed potatoes and green beans $15 (gluten-free)

Honey Chicken $15 (gluten free)
Grilled chicken breast, local honey
Sweet Potatoes
Green Beans

Tuscan chicken $15 (gluten free)
Chicken breast in reduced chicken bone broth, cream, sundried tomatoes and spinach, with jasmine rice

Bacon cheddar chicken $15 (gluten free) grilled chicken breast crisp bacon broccoli redskin mashed potatoes and sharp cheddar cheese

-Smothered chicken, grilled chicken, bell peppers mushrooms and onions with pepper jack cheese $15

Vegan, Vegetarian & gluten free

Seasonal fruit $5 (gluten free & vegan) 1 pint of 4 different seasonal fruit

Veggie stir fry: zucchini, carrots, cauliflower, bell peppers, broccoli and cabbage sautéed and finished asian style $14 (vegan gluten-free)

Quinoa salad: Quinoa, cucumber, bell peppers, chickpeas, red onion tossed with a red wine vinaigrette $10 (vegan gluten-free)

Seafood

Shrimp spaghetti: sautéed shrimp, grape tomato, spinach, w-wine garlic sauce over g.f. spaghetti $15 (gluten free)

Salmon: Seared salmon with a maple pear glaze, green beans and jasmine rice $16 (gluten-free)

Cod: baked cod loin with gluten-free crumbs jasmine rice, tartar sauce, and green beans $15 (gluten-free)