Aquatic Biotechnology Laboratory

🎉 Exciting news from our lab! 🎉

We are thrilled to announce that our manuscript has been officially accepted for publication in Microbial Pathogenesis (ISI-indexed, Q2, Impact Factor 3.5)! 🥳

📄 "Dietary caffeic acid mitigates Streptococcus agalactiae pathogenesis in Asian seabass (Lates calcarifer): antibacterial efficacy, immunomodulatory gene regulation, and hepatoprotection"

This achievement belongs to our dedicated second MSc student, who has worked so hard and diligently throughout her research journey 💪🌟 We are incredibly proud of her perseverance and passion — this acceptance is a wonderful milestone to mark her graduation! 🎓❤️

This work would not have been possible without the invaluable support and guidance from our respected professors, fellow researchers, and colleagues who contributed their time, expertise, and encouragement at every step of this journey 🙏✨

A big congratulations to her and sincere gratitude to everyone who stood beside her and made this happen! 👏🌸

🎉✨ Exciting News from Our Lab! ✨🎉

We are happy to share that our manuscript has been officially accepted for publication in Microbial Pathogenesis (Elsevier | Impact Factor 3.5 | ISI Q2)! 🥳

📄📌 "Phenotypic and Whole-Genome Characterization of a Novel Lysinibacillus fusiformis PWR01 Isolated from Rubber Latex with Multifunctional Probiotic and Antimicrobial Potential"

Thank you to every one who contributed to this journey — co-authors, collaborators, students, and colleagues who gave their time, ideas, and support 🤝❤️

🔬 Exploring the Hidden Molecular World of Aquatic Life

What if the key to global food security, climate resilience, and biodiversity conservation lies beneath the water’s surface?

Aquatic ecosystems are home to most of Earth’s biodiversity — yet the molecular mechanisms that drive their survival, adaptation, and health are still being uncovered.

🌊 Introducing the Special Issue: Molecular Research on Aquatic Organisms
Published in the International Journal of Molecular Sciences (MDPI)

This Special Issue brings together cutting-edge research across:
✨ Genomics | Transcriptomics | Proteomics | Metabolomics | Epigenomics
✨ Multi-omics integration across fish, crustaceans, molluscs, algae & microbiomes

🔍 Key research frontiers include:
– CRISPR-based functional genomics
– Single-cell & spatial transcriptomics
– Host–pathogen–microbiome interactions
– Climate adaptation & thermal resilience
– Environmental DNA (eDNA) & biosensing
– Molecular ecotoxicology & emerging contaminants
– Conservation genomics & aquaculture biotechnology

🌱 More than just science — this is about building a sustainable future for aquaculture and aquatic ecosystems worldwide.

👩‍🔬 Whether you're working in molecular biology, ecology, biotechnology, or aquaculture — this is your platform to contribute, collaborate, and make an impact.

📢 We welcome:
✔ Original research
✔ Reviews & meta-analyses
✔ Methodology papers
✔ Perspectives & opinion pieces

🧪 All submissions undergo peer review and are published in an open-access, globally recognized journal.

✍️ Guest Editor: Dr. Nguyen Vu Linh

👉 Submit your manuscript:

Molecular Research on Aquatic Organisms Special Issue in journal International Journal of Molecular Sciences: Molecular Research on Aquatic Organisms

🎉 Congratulations! 🎉

Our research article titled “Dietary Encapsulation of a Novel Lysinibacillus sp. PWR01 Probiotic Modulates Growth, Antioxidant, Immune Gene Expression, and Gut Health in Nile Tilapia (Oreochromis niloticus) against Aeromonas hydrophila Infection” has been accepted for publication in the Antioxidants journal (ISI Q1, Impact Factor 6.6).

This work highlights the potential of probiotic encapsulation to improve fish health, immunity, and disease resistance in sustainable aquaculture.

We sincerely thank all collaborators and contributors for their support in this research.

Congratulations to our lab members on their awards at the Faculty of Agriculture, CMU ceremony on February 25, 2026! 🎉

ผศ.ดร. Linh Nguyen

🏆 รางวัลบุคลากรที่สร้างชื่อเสียงให้แก่คณะฯ ประจำปีงบประมาณ 2568
รางวัล Best Oral Presentation Award ผลงานเรื่อง “Influence of black rice (Oryza sativa L.) bran derived anthocyanin-extract on growth rate, immunological response, and immune-antioxidant gene expression in Nile tilapia (Oreochromis niloticus) cultivated in a biofloc system”
ในงาน FedxMekong 2024

🏆 รางวัลผลงานวิชาการที่ได้ตีพิมพ์ในวารสารระดับนานาชาติที่มีค่า Impact Factor 4.00 ขึ้นไป ฐานข้อมูล ISI ประจำปีงบประมาณ 2568 วารสาร Frontiers in Microbiology (IF 4.50) ผลงานเรื่อง “Benchmarking pangenome dynamics and horizontal gene transfer in Mycobacterium marinum evolution”

🏆 รางวัลดาวเกษตรรุ่นใหม่ ประจำปีงบประมาณ 2568

🏆 รางวัลผลงานวิจัยที่ยื่น/ได้รับการจดอนุสิทธิบัตร/สิทธิบัตร ประจำปีงบประมาณ 2568 ผลงานเรื่อง “กรรมวิธีการคัดแยกแบคทีเรียที่มีคุณสมบัติเป็นโพรไบโอติกจากเซรั่มยางพารา”

Mr. Luu Tang P**c Khang
ภาควิชาสัตวศาสตร์และสัตว์น้ำ

🏆 รางวัลนักศึกษาที่สร้างชื่อเสียงให้แก่คณะฯ ประจำปีงบประมาณ 2568
รางวัลนำเสนอผลงานระดับนานาชาติ The Best Oral Presentation
หัวข้ “Supplementation of Rhodotorula paludigena CM33 in feed as probiotic enhances growth, immunity, gene expression, and disease resistance to Aeromonas hydrophila in red tilapia (Oreochromis niloticus x O. mossambicus)” ในการประชุมวิชาการสัตวศาสตร์แห่งชาติ ครั้งที่ 13 NASCoT 2025 โดยมี ผศ.ดร. Linh Nguyen เป็นที่ปรึกษา

Well deserved by both of you. Congratulations! 👏

🎉🎓Congratulations to our lab memeber - Miss Suwanna Wisetkaeo on successfully defending her Master of Science thesis with the title "Dietary Supplementation of Caffeic Acid on Growth Performance, Intestinal Morphology, Gene Expression, and Disease Resistance Against Streptococcus agalactiae in Asian Seabass" 🐟🧬

The thesis defense was successfully conducted at Faculty of Agriculture, Chiang Mai University.

Thesis Defense Committee:
• Asst. Prof. Dr. Patima Permpoonpattana - Faculty of Innovative Agriculture, Fisheries and Food, Prince of Songkla University, Surat Thani Campus.
• Asst. Prof. Dr. Mintra Seel-audom - Department of Animal and Aquatic Sciences, Faculty of Agriculture, Chiang Mai University.
• Asst. Prof. Dr. Linh Nguyen Vu - Department of Animal and Aquatic Sciences, Faculty of Agriculture, Chiang Mai University.
• Dr. Phatthanaphong Therdtatha - Division of Biotechnology, Faculty of Agro-Industry, Chiang Mai University.

Wishing you continued success and growth in your research journey and future career! 🌱✨

Congratulations to our team! 🎉

We are proud to share that our first article of 2026 has been officially accepted for publication in Poultry Science (Impact Factor 4.2, ISI Q1 – Tier 1).
Thank you again to everyone who contributed to making this milestone possible.