About the Founder:
Prior to upgrading her skills with a Diploma in Culinary Craft & Service Excellance from At-Sunrice GlobalChef Academy, Chef Haryani has had 7 years experience, working with students of all levels, as a Food & Nutriton teacher at a local secondary school.
~Diploma in Culinary Arts & Service Excellence - At-Sunrice GlobalChef Academy (2009)
~Diploma in Home Economics Education
- National Institute of Technology (2001)
~Diploma in Applied Food Science & Education - Temasek Polytechnic (1999)
Our Credo:
"Start students with the basics; with discipline, work management & teamwork. Provide conducive & organised learning environment to promote active learning. Its not just about learning to bake a cake or to just decorating a plate."
