31/03/2017
Friar's balls????
How we love that food has so many stories to tell.....
http://www.atlasobscura.com/articles/argentina-pastries-political
How Argentina's Baked Goods Reveal Its Political Past
From "monk's balls" to "cannons," these pastries get subversive.
06/02/2017
Epicure Magazine.
Just a little photo shoot featuring one of my desserts using Japanese rice products. What a dream and what a view from the 62nd storey! .
on a
05/12/2016
Baking with the world's most third most expensive spice.
Orange, Cardamom and White Chocolate Sandwich Cookies
I was in need of some baking therapy today after a production meeting and sorting out the week's worth of crazy work ahead. I wanted something spiced and sweet, crunchy and perfect with my afternoon coffee... and so this recipe spoke to me. Cardamom, the third most expensive spice in the world, orig...
29/11/2016
Despite an all natural approach to our diets which is definitely a healthier choice - where would we be withot colourful e numbers and preservatives that have prolonged shelf life of products during time of hardship ... However, is the world becoming a little too extreme with additives?
http://www.atlasobscura.com/places/german-food-additives-museum
German Food Additives Museum
A fascinating little museum dedicated to the thousands of chemical substances concealed in our food.
28/11/2016
Amongst a slathering of cream cheese squeezed with some good rye or a spongy bagel, who doesn't like a bit of cured salmon?
http://www.dulcecheeks.com/recipes1/2016/11/27/buried-beetroot-salmon
Buried Beetroot Salmon
Amongst a slathering of cream cheese squeezed with some good rye or a spongy bagel, who doesn't like a bit of cured salmon? This old school way of preserving fish dates back to the middle ages - this is known as gravalax and finds it's origins in Nordic countries such as Finland, Sweden, Denmark and...
14/11/2016
while munching on some doughnuts and sucking down a milkshake... Enjoy!!!
http://www.dulcecheeks.com/recipes1/2016/11/13/chocolate-glazed-doughnutsand-a-vanilla-milkshake
Chocolate Glazed Doughnuts....and a Vanilla Milkshake.
Despite doughnuts being a modern day American symbol of gooey, sweet goodness that can be eaten at any time of the day, the humble doughnut finds its origins not from the Dutch but from a home cook residing in Hertfordhire, England. Baroness Elizabeth Dimsdale who was the wife of Baron Thomas Dimsda...
09/11/2016
Hard work and persistence.
Like it or not - McDoanalds = true genius.
http://www.smithsonianmag.com/history/story-how-mcdonalds-first-got-its-start-180960931/
The Story of How McDonald’s First Got Its Start
From the orange orchards of California, two brothers sought a fortune selling burgers
07/11/2016
This week's recipe contains one of the fattiest and tastiest nuts around - the pecan nut!
http://www.dulcecheeks.com/recipes1/2016/11/7/pecan-melts
Mimibakes Pecan Melts
Now pecans, one of my favourite nuts has a wonderful history and had their humble beginnings in northern Mexico and the southern part of the United States. From archaeoligical finds, the North American Indian tribes planned their activities around the maturity of the pecan nut. The word pecan actual...