20/11/2019
Food Safety in Catering Course (HABC Level 2 Award)
This course is accredited by the Highfield Awarding Body for Compliance (HABC).As per the law all employees who have a role in handling food MUST attend this basic food safety course.
The aim of this qualification is to provide individuals with knowledge of the basic food safety practices, the hazards and risks to food safety presented by food operations and personnel, together with cost-effective, practical control measures.
Call / WhatsApp : 31587299
12/11/2019
Food Safety In Catering (HABC Level 2)
This course is accredited by the Highfield Awarding Body for Compliance (HABC). Learners gaining this qualification will know that food safety is the responsibility of everyone involved in the storage, preparation, cooking service and handling of food.
For moore info, please contactus:
Call: 70906777
10/11/2019
Highfield Level 2 Award in Food Safety in Catering
Highfield Level 3 Award in Food Safety
Highfield Level 4 Award in Managing Food Safety in Catering
05/11/2019
Highfield Level 2 Award in Food Safety for Catering
This course will cover the most important elements of food safety including laws and regulations, personal hygiene, what causes food poisoning and how to maintain a clean workplace.
Food Handlers are required to follow food safety laws set by the government. Adhering to these laws prevents the spread of food-borne illness and protects your employer from Health Inspection fines.
For more information; please contact us:
Call/WhatsApp: 70906777
Email: [email protected]
Website: www.mitegroup.qa
04/11/2019
Highfield Level 2 Award in Food Safety for Catering
This qualification is aimed at individuals who are, or intend to be, food handlers working in catering. The objective of this qualification is to prepare learners for employment in catering role, or to support a role in the workplace.
For more info, please contact us.
Call/WhatsApp: 70906777
Email: [email protected]
